WEIGHT LOSS
Have you tried diet
after diet, only to lose weight and gain it back? If you
have been reading my site, then you know that I always want to
know why. So with obesity, I wanted to know why so many
people are so overweight. Not for a minute was I
convinced that overeating was the cause. In fact,
sometimes it is apparent that overeating is a symptom of
something deeper. For years, I researched. For my
clients and for me. When my clients asked me
how to lose weight, I honestly told them that I did not
know. Now I know and so should
you.
Dr. Simeons was an Italian
doctor who treated the elite, the stars, quietly, discreetly,
for five decades. What he learned through his medical
observations that prompted him to develop the protocol was
pregnant women in third world countries whom were food
deprived, yet delivered babies with a healthy
weight. Pregnant women (and men at certain times)
manufacture the hormone HCG (do not confuse this with
HGH).
When this natural hormone is administered
in low doses, it stimulates the body to release about 2,000
calories of fat daily. Combined with a very specific,
strict diet, the patient loses between .5 and 1 pound daily of
abnormal fat stores. This is different than other diets,
where normal fat stores are lost first, then the abnormal fat
stores. The body is contoured as the weight is lost
and the skin shrinks.
With obesity,
the hypothalmus gland is malfunctioning and sometimes the
thyroid also; however, it is the hypothalmus gland that
is the culprit. This gland is sometimes called the
Master Gland, as it regulates all other glands in the
body. The HCG hormone takes the endocrine gland off
line, so that it can rest and heal, while releasing excess
abnormal fat stores. The bodies weight is set at a lower
set weight.
Beyond the protocol to lose the
abnormal fat stores, it is necessary to address the cause of
the malfunctioning hypothalmus gland. We know that
food manufactures put chemicals in foods to stimulate
appetite, stimulate food cravings, stimulate weight
gain. (Not sure about that? Rent SuperSize Me, the
movie, sit back and learn more.) How are these chemical
additives affecting the body. It is clear to me that
these chemicals are affecting the entire Endocrine
System.
We know that manmade chemicals are
stored in the body. In the fat cells, in the glands, in
organs, in the nerves, in the tissue. All over.
Sure, the body eliminates what it can, but what it cannot, it
stores. As fat is being released with the protocol, so
are those toxins that are stored in the fat cells.
We also know that those whom are suffering from
obesity almost always have an overgrowth of Candida yeast
fungi in the digestive tract and sometimes throughout the
body.
Detoxification is imperative for long term
success and to manage the rapid dumping of fat and
toxins.
DETOXIFICATION AND RESTORATION, A
WHOLE BODY APPROACH
Not
all that long ago, the world was much less toxic. Today, every bit of
food we eat, air we breathe, and water we drink delivers a
hefty dose of toxins to our system. Our bodies were not
designed to manage the amount of toxins that it is presented,
and this contributes to the malfunction of the digestive
tract, hypothalamus (including the entire endocrine system)
and immune system. As an experienced health care professional,
specializing in detoxification, I have been using extensively
(for myself and hundreds of clients) the following method with
outstanding, thorough effects:
Natural Cellular Defense liquid
zeolites: This one product will remove all heavy metals,
herbicides, pesticides, volatile organic compounds and other
chemicals from the body. The delivery system is tasteless and odorless
drops. Because it
is biochemistry, it works every single time. 10-15 drops, three to
four times a day for one to two months. To maintain and
continue to seek further improvements, consider a maintenance
amount of 3 drops, three times daily.
Agarigold: This is also drops and
they taste similar to soy sauce. This is the most
potent immune support / beta glucan product on the
market. It
stimulates the body to manufacture Natural Killer cells. NK cells identify and
eradicate virus, bacteria, parasites, fungi, cancer and other
pathogens. Just six drops a
day.
FermPlus: This is the only probiotic in the world that will recolonize
the digestive tract with good bacteria (because it grows), and
that is the key to getting rid of Candida yeast fungi
overgrowth once and forever. If a probiotic does
not grow once inside the gut, it is not doing it’s job to
renourish, replenish and re-establish the microflora. No or little
microflora = overgrowth of Candida yeast fungi; therefore,
re-establishing the microflora removes the cause of an
overgrowth of Candida! The microflora
(good bacteria) has many functions, such as cleaning the colon
lining, synthesizing vitamins, eradicating parasites, keeping
Candida yeast fungi in check, eradicating parasites and much
more. A healthy
colon eliminates the need for colonics and other colon
cleansers, as well as many stand alone vitamins.
Candida
G: If you are looking for
solutions to your sugar cravings, Candida G is the
answer. While
this great probiotic will lower the Candida yeast fungi
population, it will not renourish your microflora, which is
the cause of an overgrowth of Candida yeast fungi. FermPlus has the
ability to address sugar cravings alone; although, some wish
to utilize Candida G as well, to accelerate the process, or as
an introduction before FermPlus. When it comes to the
HCG protocol, during the adminstration of HCG hormone,
FermPlus cannot be utilized, however, Candida G is suitable at
this time.
Reliablerxpharmacy.com
Reliable RX Pharmacy is an online distributor of generic drugs, headed by a qualified pharmacist. This helps us ensure that the drugs we source are not just inexpensive, but also conform to world-class standards of manufacturing and quality control. Most medications on this web site will require a prescription from a licensed Doctor
And now I proudly
present the brilliant DR. SIMEONS
MANUSCRIPT:
Pounds & Inches
A NEW APPROACH TO
OBESITY
BY: A.T.W. SIMEONS,
M.D.
SALVATOR
MUNDI
INTERNATIONAL
HOSPITAL
00152 -
ROME
VIALE MURA
GIANICOLENSI, 77
FOREWORD
This book discusses a new interpretation of the nature of
obesity, and while it does not advocate yet another fancy
slimming diet it does describe a method of treatment which has
grown out of theoretical considerations based on clinical
observation.
What I have to say is, in essence, the views distilled out
of forty years of grappling with the fundamental problems of
obesity, its causes, its symptoms, and its very nature. In
these many years of specialized work, thousands of cases have
passed through my hands and were carefully studied. Every new
theory, every new method, every promising lead was considered,
experimentally screened and critically evaluated as soon as it
became known. But invariably the results were disappointing
and lacking in uniformity.
I felt that we were merely nibbling at the fringe of a
great problem, as, indeed, do most serious students of
overweight. We have grown pretty sure that the tendency to
accumulate abnormal fat is a very definite metabolic disorder,
much as is, for instance, diabetes. Yet the localization and
the nature of this disorder remained a mystery. Every new
approach seemed to lead into a blind alley, and though
patients were told that they are fat because they eat too
much, we believed that this is neither the whole truth nor the
last word in the matter.
Refusing to be side-tracked by an all too facile
interpretation of obesity, I have always held that overeating
is the result of the disorder, not its cause, and that we can
make little headway until we can build for ourselves some sort
of theoretical structure with which to explain the condition.
Whether such a structure represents the truth is not important
at this moment. What it must do is to give us an
intellectually satisfying interpretation of what is happening
in the obese body. It must also be able to withstand the
onslaught of all hitherto known clinical facts and furnish a
hard background against which the results of treatment can be
accurately assessed.
To me this requirement seems basic, and it has always been
the center of my interest. In dealing with obese patients it
became a habit to register and order every clinical experience
as if it were an odd looking piece of a jig-saw puzzle. And
then, as in a jig saw puzzle, little clusters of fragments
began to form, though they seemed to fit in nowhere. As the
years passed these clusters grew bigger and started to
amalgamate until, about sixteen years ago, a complete picture
became dimly discernible. This picture was, and still is,
dotted with gaps for which I cannot find the pieces, but I do
now feel that a theoretical structure is visible as a
whole.
With mounting experience, more and more facts seemed to fit
snugly into the new framework, and then, when a treatment
based on such speculations showed consistently satisfactory
results, I was sure that some practical advance had been made,
regardless of whether the theoretical interpretation of these
results is correct or not.
The clinical results of the new treatment have been
published in scientific journal and these reports have been
generally well received by the profession, but the very nature
of a scientific article does not permit the full presentation
of new theoretical concepts nor is there room to discuss the
finer points of technique and the reasons for observing
them.
During the 16 years that have elapsed since I first
published my findings, I have had many hundreds of inquiries
from research institutes, doctors and patients. Hitherto I
could only refer those interested to my scientific papers,
though I realized that these did not contain sufficient
information to enable doctors to conduct the new treatment
satisfactorily. Those who tried were obliged to gain their own
experience through the many trials and errors which I have
long since overcome.
Doctors from all over the world have come to
Italy
to study the method, first hand in my clinic in the
Salvator
Mutidi
International
Hospital
in
Rome
. For some of
them the time they could spare has been too short to get a
full grasp of the technique, and in any case the number of
those whom I have been able to meet personally is small
compared with the many requests for further detailed
information which keep coming in. I have tried to keep up with
these demands by correspondence, but the volume of this work
has become unmanageable and that is one excuse for writing
this book.
In dealing with a disorder in which the patient must take
an active part in the treatment, it is, I believe, essential
that he or she have an understanding of what is being done and
why. Only then can there be intelligent cooperation between
physician and patient. In order to avoid writing two books,
one for the physician and another for the patient - a prospect
which would probably have resulted in no book at all - I have
tried to meet the requirements of both in a single book. This
is a rather difficult enterprise in which I may not have
succeeded. The expert will grumble about long-windedness while
the lay-reader may occasionally have to look up an unfamiliar
word in the glossary provided for him.
To make the text more readable I shall be unashamedly
authoritative and avoid all the hedging and tentativeness with
which it is customarily to express new scientific concepts
grown out of clinical experience and not as yet confirmed by
clear-cut laboratory experiments. Thus, when I make what
reads like a factual statement, the professional reader may
have to translate into: clinical experience seems to suggest
that such and such an observation might be tentatively
explained by such and such a working hypothesis, requiring a
vast amount of further research before the hypothesis can be
considered a valid theory. If we can from the outset establish
this as a mutually accepted convention, I hope to avoid being
accused of speculative exuberance.
Obesity
a Disorder
As a basis for our discussion we postulate that obesity in
all its many forms is due to an abnormal functioning of some
part of the body and that every ounce of abnormally
accumulated fat is always the result of the same disorder of
certain regulatory chanisms. Persons suffering from this
particular disorder will get fat regardless of whether they
eat excessively, normally or less than normal. A person who is
free of the disorder will never get fat, even if he frequently
overeats.
Those in whom the disorder is severe will accumulate fat
very rapidly, those in whom it is moderate will gradually
increase in weight and those in whom it is mild may be able to
keep their excess weight stationary for long periods. In all these cases a
loss of weight brought about by dieting, treatments with
thyroid, appetite-reducing drugs, laxatives, violent exercise,
massage, or baths is only temporary and will be rapidly
regained as soon as the reducing regimen is relaxed. The
reason is simply that none of these measures corrects the
basic disorder.
While there are great variations in the severity of
obesity, we shall consider all the different forms in both
sexes and at all ages as always being due to the same
disorder. Variations in form would then be partly a matter of
degree, partly an inherited bodily constitution and partly the
result of a secondary involvement of endocrine glands such as
the pituitary, the thyroid, the adrenals or the sex glands. On
the other hand, we postulate that no deficiency of any of
these glands can ever directly produce the common disorder
known as obesity.
If this reasoning is correct, it follows that a treatment
aimed at curing the disorder must be equally effective in both
sexes, at all ages and in all forms of obesity. Unless this is
so, we are entitled to harbor grave doubts as to whether a
given treatment corrects the underlying disorder. Moreover,
any claim that the disorder has been corrected must be
substantiated by the ability of the patient to eat normally of
any food he pleases without regaining abnormal fat after
treatment. Only if these conditions are fulfilled can we
legitimately speak of curing obesity rather than of reducing
weight.
Our problem thus presents itself as an enquiry into the
localization and the nature of the disorder which leads to
obesity. The history of this enquiry is a long series of high
hopes and bitter disappointments.
The History of Obesity
There was a time, not so long ago, when obesity was
considered a sign of health and prosperity in man and of
beauty, amorousness and fecundity in women. This attitude
probably dates back to Neolithic times, about 8000 years ago;
when for the first time in the history of culture, man began
to own property, domestic animals, arable land, houses,
pottery and metal tools. Before that, with the possible
exception of some races such as the Hottentots, obesity was
almost non-existent, as it still is in all wild animals and
most primitive races.
Today obesity is extremely common among all civilized
races, because a disposition to the disorder can be inherited.
Wherever abnormal fat was regarded as an asset, sexual
selection tended to propagate the trait. It is only in very
recent times that manifest obesity has lost some of its
allure, though the cult of the outsize bust - always a sign of
latent obesity - shows that the trend still lingers
on.
The Significance of Regular
Meals
In the early Neolithic times another change took place
which may well account for the fact that today nearly all
inherited dispositions sooner or later develop into manifest
obesity. This change was the institution of regular meals. In
pre-Neolithic times, man ate only when he was hungry and on1y
as much as he required too still the pangs of hunger.
Moreover, much of his food was raw and all of it was
unrefined. He roasted his meat, but he did not boil it, as he
had no pots, and what little he may have grubbed from the
Earth and picked from the trees, he ate as he went along.
The whole structure of man's omnivorous digestive tract is,
like that of an ape, rat or pig, adjusted to the continual
nibbling of tidbits. It is not suited to occasional gorging as
is, for instance, the intestine of the carnivorous cat family.
Thus the institution of regular meals, particularly of food
rendered rapidly, placed a great burden on modern man's
ability to cope with large quantities of food suddenly pouring
into his system from the intestinal tract.
The institution of regular meals meant that man had to eat
more than his body required at the moment of eating so as to
tide him over until the next meal. Food rendered easily
digestible suddenly flooded his body with nourishment of which
he was in no need at the moment. Somehow, somewhere this
surplus had to be stored.
Three Kinds of Fat
In the human body we can distinguish three kinds of fat.
The first is the structural fat which fills the gaps between
various organs, a sort of packing material. Structural fat
also performs such important functions as bedding the kidneys
in soft elastic tissue, protecting the coronary arteries and
keeping the skin smooth and taut. It also provides the springy
cushion of hard fat under the bones of the feet, without which
we would be unable to walk.
The second type of fat is a normal reserve of fuel upon
which the body can freely draw when the nutritional income
from the intestinal tract is insufficient to meet the demand.
Such normal reserves are localized all over the body. Fat is a
substance which packs the highest caloric value into the
smallest space so that normal reserves of fuel for muscular
activity and the maintenance of body temperature can be most
economically stored in this form. Both these types of fat,
structural and reserve, are normal, and even if the body
stocks them to capacity this can never be called obesity.
But there is a third type of fat which is entirely
abnormal. It is the accumulation of such fat, and of such fat
only, from which the overweight patient suffers. This abnormal
fat is also a potential reserve of fuel, but unlike the normal
reserves it is not available to the body in a nutritional
emergency. It is, so to speak, locked away in a fixed deposit
and is not kept in a current account, as are the normal
reserves.
When an obese patient tries to reduce by starving himself,
he will first lose his normal fat reserves. When these are
exhausted he begins to burn up structural fat, and only as a
last resort will the body yield its abnormal reserves, though
by that time the patient usually feels so weak and hungry that
the diet is abandoned. It is just for this reason that obese
patients complain that when they diet they lose the wrong fat.
They feel famished and tired and their face becomes drawn and
haggard, but their belly, hips, thighs and upper arms show
little improvement. The fat they have come to detest stays on
and the fat they need to cover their bones gets less and less.
Their skin wrinkles and they look old and miserable. And that
is one of the most frustrating and depressing experiences a
human being can have.
Injustice to the Obese
When then obese patients are accused of cheating, gluttony,
lack of will power, greed and sexual complexes, the strong
become indignant and decide that modern medicine is a fraud
and its representatives fools, while the weak just give up the
struggle in despair. In either case the result is the same: a
further gain in weight, resignation to an abominable fate and
the resolution at least to live tolerably the short span
allotted to them - a fig for doctors and insurance
companies.
Obese patients only feel physically well as long as they
are stationary or gaining weight. They may feel guilty, owing
to the lethargy and indolence always associated with obesity.
They may feel ashamed of what they have been led to believe is
a lack of control. They may feel horrified by the appearance
of their nude body and the tightness of their clothes. But
they have a primitive feeling of animal content which turns to
misery and suffering as soon as they make a resolute attempt
to reduce. For this there are sound reasons.
In the first place, more caloric energy is required to keep
a large body at a certain temperature than to heat a small
body. Secondly
the muscular effort of moving a heavy body is greater than in
the case of a light body. The muscular effort consumes
calories which must be provided by food. Thus, all other
factors being equal, a fat person requires more food than a
lean one. One might therefore reason that if a fat person eats
only the additional food his body requires he should be able
to keep his weight stationary. Yet every physician who has
studied obese patients under rigorously controlled conditions
knows that this is not true. Many obese patients actually gain
weight on a diet which is calorically deficient for their
basic needs. There must thus be some other mechanism at
work.
Glandular Theories
At one time it was thought that this mechanism might be
concerned with the sex glands. Such a connection was suggested
by the fact that many juvenile obese patients show an
under-development of the sex organs. The middle-age spread in
men and the tendency of many women to put on weight in the
menopause seemed to indicate a causal connection between
diminishing sex function and overweight. Yet, when highly
active sex hormones became available, it was found that their
administration had no effect whatsoever on obesity. The sex
glands could therefore not be the seat of the disorder.
The Thyroid Gland
When it was discovered that the thyroid gland controls the
rate at which body-fuel is consumed, it was thought that by
administering thyroid gland to obese patients their abnormal
fat deposits could be burned up more rapidly. This too proved
to be entirely disappointing, because as we now know, these
abnormal deposits take no part in the body's energy-turnover -
they are inaccessibly locked away. Thyroid medication merely
forces the body to consume its normal fat reserves, which are
already depleted in obese patients, and then to break down
structurally essential fat without touching the abnormal
deposits. In this way a patient may be brought to the brink of
starvation in spite of having a hundred pounds of fat to
spare. Thus any weight
loss brought about by thyroid medication is always at the
expense of fat of which the body is in dire need.
While the majority of obese patients have a perfectly
normal thyroid gland and some even have an overactive thyroid,
one also occasionally sees a case with a real thyroid
deficiency. In such cases, treatment with thyroid brings about
a small loss of weight, but this is not due to the loss of any
abnormal fat. It is entirely the result of the elimination of
a mucoid substance, called myxedema, which the body
accumulates when there is a marked primary thyroid deficiency.
Moreover, patients suffering only from a severe lack of
thyroid hormone never become obese in the true sense. Possibly
also the observation that normal persons - though not the
obese - lose weight rapidly when their thyroid becomes
overactive may have contributed to the false notion that
thyroid deficiency and obesity are connected. Much
misunderstanding about the supposed role of the thyroid gland
in obesity is still met with, and it is now really high time
that thyroid preparations be once and for all struck off the
list of remedies for obesity. This is particularly so because
giving thyroid gland to an obese patient whose thyroid is
either normal or overactive, besides being useless, is
decidedly dangerous.
The Pituitary Gland
The next gland to be falsely incriminated was the anterior
lobe of the pituitary. This most important gland lies well
protected in a bony capsule at the base of the skull. It has a
vast number of functions in the body, among which is the
regulation of all the other important endocrine glands. The
fact that various signs of anterior pituitary deficiency are
often associated with obesity raised the hope that the seat of
the disorder might be in this gland. But although a large
number of pituitary hormones have been isolated and many
extracts of the gland prepared, not a single one or any
combination of such factors proved to be of any value in the
treatment of obesity. Quite recently, however, a
fat-mobilizing factor has been found in pituitary glands, but
it is still too early to say whether this factor is destined
to play a role in the treatment of
obesity.
The Adrenals
Recently, a long series of brilliant discoveries concerning
the working of the adrenal or suprarenal glands, small bodies
which sit atop the kidneys, have created tremendous interest.
This interest also turned to the problem of obesity when it
was discovered that a condition which in some respects
resembles a severe case of obesity - the so called Cushing's
Syndrome - was caused by a glandular new-growth of the
adrenals or by their excessive stimulation with ACTH, which is
the pituitary hormone governing the activity of the outer rind
or cortex of the adrenals.
When we learned that an abnormal stimulation of the adrenal
cortex could produce signs that resemble true obesity, this
knowledge furnished no practical means of treating obesity by
decreasing the activity of the adrenal cortex. There is no
evidence to suggest that in obesity there is any excess of
adrenocortical activity; in fact, all the evidence points to
the contrary. There seems to be rather a lack of
adrenocortical function and a decrease in the secretion of
ACTH from the anterior pituitary lobe.
So here again our search for the mechanism which produces
obesity led us into a blind alley. Recently, many students of
obesity have reverted to the nihilistic attitude that obesity
is caused simply by overeating and that it can only be cured
by under eating.
The Diencephalon or
Hypothalamus
For those of us who refused to be discouraged there
remained one slight hope. Buried deep down in the massive
human brain there is a part which we have in common with all
vertebrate animals the so-called diencephalon. It is a very
primitive part of the brain and has in man been almost
smothered by the huge masses of nervous tissue with which we
think, reason and voluntarily move our body. The diencephalon
is the part from which the central nervous system controls all
the automatic animal functions of the body, such as breathing,
the heart beat, digestion, sleep, sex, the urinary system, the
autonomous or vegetative nervous system and via the pituitary
the whole interplay of the endocrine glands.
It was therefore not unreasonable to suppose that the
complex operation of storing and issuing fuel to the body
might also be controlled by the diencephalon. It has long been
known that the content of sugar - another form of fuel - in
the blood depends on a certain nervous center in the
diencephalon. When this center is destroyed in laboratory
animals,
they develop a condition rather similar to human stable
diabetes. It has also long been known that the destruction of
another diencephalic center produces a voracious appetite and
a rapid gain in weight in animals which never get fat
spontaneously.
The Fat- bank
Assuming that in man such a center controlling the movement
of fat does exist, its function would have to be much like
that of a bank. When the body assimilates from the intestinal
tract more fuel than it needs at the moment, this surplus is
deposited in what may be compared with a current account. Out
of this account it can always be withdrawn as required. All
normal fat reserves are in such a current account, and it is
probable that a diencephalic center manages the deposits and
withdrawals.
When now, for reasons which will be
discussed later, the deposits grow rapidly while small
withdrawals become more frequent, a point may be reached which
goes beyond the diencephalon's banking capacity. Just as a
banker might suggest to a wealthy client that instead of
accumulating a large and unmanageable current account he
should invest his surplus capital, the body appears to
establish a fixed deposit into which all surplus funds go but
from which they can no longer be withdrawn by the procedure
used in a current account. In this way the diericephalic
"fat-bank" frees itself from all work which goes beyond its
normal banking capacity. The onset of obesity dates from the
moment the diencephalon adopts this labor-saving ruse. Once a
fixed deposit has been established the normal fat reserves are
held at a minimum, while every available surplus is locked
away in the fixed deposit and is therefore taken out of normal
circulation.
Three Basic
Causes of Obesity
(1)
The Inherited Factor
Assuming that there is a limit to the
diencephalon's fat banking capacity, it follows that there are
three basic ways in which obesity can become manifest. The
first is that the fat-banking capacity is abnormally low from
birth. Such a congenitally low diencephalic capacity would
then represent the inherited factor in obesity. When this
abnormal trait is markedly present, obesity will develop at an
early age in spite of normal feeding; this could explain why
among brothers and sisters eating the same food at the same
table some become obese and others do not.
(2)
Other Diencephalic Disorders
The second way in which obesity can
become established is the lowering of a previously normal
fat-banking capacity owing to some other diencephalic
disorder. It seems to be a general rule that when one of the
many diencephalic centers is particularly overtaxed; it tries
to increase its capacity at the expense of other centers.
In the menopause and after castration
the hormones previously produced in the sex-glands no longer
circulate in the body. In the presence of normally functioning
sex-glands their hormones act as a brake on the secretion of
the sex-gland stimulating hormones of the anterior pituitary.
When this brake is removed the anterior pituitary enormously
increases its output of these sex-gland stimulating hormones,
though they are now no longer effective. In the absence of any
response from the non-functioning or missing sex glands, there
is nothing to stop the anterior pituitary from producing more
and more of these hormones. This situation causes an excessive
strain on the diericephalic center which controls the function
of the anterior pituitary. In order to cope with this
additional burden the center appears to draw more and more
energy away from other centers, such as those concerned with
emotional stability, the blood circulation (hot flushes) and
other autonomous nervous regulations, particularly also from
the not so vitally important fat-bank.
The so called stable type of diabetes
involves the diencephalic blood sugar regulating center the
diencephalon tries to meet this abnormal load by switching
energy destined for the fat bank over to the sugar-regulating
center, with the result that the fat-banking capacity is
reduced to the point at which it is forced to establish a
fixed deposit and thus initiate the disorder we call obesity. In this case one would have
to consider the diabetes the primary cause of the obesity, but
it is also possible that the process is reversed in the sense
that a deficient or overworked fat-center draws energy from
the sugar-center, in which case the obesity would be the cause
of that type of diabetes in which the pancreas is not
primarily involved. Finally, it is conceivable that in
Cushing's syndrome those symptoms which resemble obesity are
entirely due to the withdrawal of energy from the diencephalic
fat-bank in order to make it available to the highly disturbed
center which governs the anterior pituitary adrenocortical
system.
Whether obesity is caused by a marked
inherited deficiency of the fat-center or by some entirely
different diencephalic regulatory disorder, its insurgence
obviously has nothing to do with overeating and in either case
obesity is certain to develop regardless of dietary
restrictions. In these cases any enforced food deficit is made
up from essential fat reserves and normal structural fat, much
to the disadvantage of the patient's general health.
(3)
The Exhaustion of the Fat-bank
But there is still a third way in which
obesity can become established, and that is when a presumably
normal fat-center is suddenly (with emphasis on suddenly)
called upon to deal with an enormous influx of food far in
excess of momentary requirements. At first glance it does seem
that here we have a straight-forward case of overeating being
responsible for obesity, but on further analysis it soon
becomes clear that the relation of cause and effect is not so
simple. In the first place we are merely assuming that the
capacity of the fat center is normal while it is possible and
even probable that the only persons who have some inherited
trait in this direction can become obese merely by
overeating.
Secondly, in many of these cases the
amount of food eaten remains the same and it is only the
consumption of fuel which is suddenly decreased, as when an
athlete is confined to bed for many weeks with a broken bone
or when a man leading a highly active life is suddenly tied to
his desk in an office and to television at home. Similarly,
when a person, grown up in a cold climate, is transferred to a
tropical country and continues to eat as before, he may
develop obesity because in the heat far less fuel is required
to maintain the normal body temperature.
When a person suffers a long period of
privation, be it due to chronic illness, poverty, famine or
the exigencies of war, his diencephalic regulations adjust
themselves to some extent to the low food intake. When then
suddenly these conditions change and he is free to eat all the
food he wants, this is liable to overwhelm his fat-regulating
center. During the WWII about 6000 grossly underfed Polish
refugees who had spent harrowing years in
Russia
were transferred to a camp in
India
where they were well housed, given normal British army rations
and some cash to buy a few extras. Within about three months,
85% were suffering from obesity.
In a person eating coarse and unrefined
food, the digestion is slow and only a little nourishment at a
time is assimilated from the intestinal tract. When such a
person is suddenly able to obtain highly refined foods such as
sugar, white flour, butter and oil these are so rapidly
digested and assimilated that the rush of incoming fuel which
occurs at every meal may eventually overpower the diecenphalic
regulatory mechanisms and thus lead to obesity. This is
commonly seen in the poor man who suddenly becomes rich enough
to buy the more expensive refined foods, though his total
caloric intake remains the same or is even less than
before.
Three Basic
Causes Of Obesity
Psychological Aspects
Much has been written about the
psychological aspects of obesity. Among its many functions the
diencephalon is also the seat of our primitive animal
instincts, and just as in an emergency it can switch energy
from one center to another, so it seems to be able to transfer
pressure from one instinct to another. Thus, a lonely and
unhappy person deprived of all emotional comfort and of all
instinct gratification except the stilling of hunger and
thirst can use these as outlets for pent up instinct pressure
and so develop obesity. Yet once that has happened, no amount
of psychotherapy or analysis, happiness, company or the
gratification of other instincts will correct the
condition.
Compulsive Eating
No end of injustice is done to obese
patients by accusing them of compulsive eating, which is a
form of diverted sex gratification. Most obese patients do not
suffer from compulsive eating; they suffer genuine hunger -
real, gnawing, torturing hunger - which has nothing whatever
to do with compulsive eating. Even their sudden desire for
sweets is merely the result of the experience that sweets,
pastries and alcohol will most rapidly of all foods allay the
pangs of hunger. This has nothing to do with diverted
instincts.
On the other hand, compulsive eating
does occur in some obese patients, particularly in girls in
their late teens or early twenties. Fortunately from the obese
patients' greater need for food, it comes on in attacks and is
never associated with real hunger, a fact which is readily
admitted by the patients. They only feel a feral desire to
stuff. Two pounds of chocolates may be devoured in a few
minutes; cold, greasy food from the refrigerator, stale bread,
leftovers on stacked plates, almost anything edible is crammed
down with terrifying speed and ferocity.
I have occasionally been able to watch
such an attack without the patient's knowledge, and it is a
frightening, ugly spectacle to behold, even if one does
realize that mechanisms entirely beyond the patient's control
are at work. A careful enquiry into what may have brought on
such an attack almost invariably reveals that it is preceded
by a strong unresolved sex-stimulation, the higher centers of
the brain having blocked primitive diencephalic instinct
gratification. The pressure is then let off through another
primitive channel, which is oral gratification. In my
experience the only thing that will cure this condition is
uninhibited sex, a therapeutic procedure which is hardly ever
feasible, for if it were, the patient would have adopted it
without professional prompting, nor would this in any way
correct the associated obesity. It would only raise new and
often greater problems if used as a therapeutic measure.
Patients suffering from real compulsive
eating are comparatively rare. In my practice they constitute
about 1-2%. Treating them for obesity is a heartrending job.
They do perfectly well between attacks, but a single bout
occurring while under treatment may annul several weeks of
therapy. Little wonder that such patients become discouraged.
In these cases I have found that psychotherapy may make the
patient fully understand the mechanism, but it does nothing to
stop it. Perhaps society's growing sexual permissiveness will
make compulsive eating even rarer.
Whether a patient is really suffering
from compulsive eating or not is hard to decide before
treatment because many obese patients think that their desire
for food (to them unmotivated) is due to compulsive eating,
while all the time it is merely a greater need for food. The
only way to find out is to treat such patients. Those that
suffer from real compulsive eating continue to have such
attacks, while those who are not compulsive eaters never get
an attack during treatment.
Reluctance to Lose Weight
Some patients are deeply attached to
their fat and cannot bear the thought of losing it. If they
are intelligent, popular and successful in spite of their
handicap, this is a source of pride. Some fat girls look upon
their condition as a safeguard against erotic involvements, of
which they are afraid. They work out a pattern of life in
which their obesity plays a determining role and then become
reluctant to upset this pattern and face a new kind of life
which will be entirely different after their figure has become
normal and often very attractive. They fear that people will
like them - or be jealous - on account of their figure rather
than be attracted by their intelligence or character only. Some have a feeling that
reducing means giving up an almost cherished and intimate part
of them. In many of these cases psychotherapy can be helpful,
as it enables these patients to sec the whole situation in the
full light of consciousness. An affectionate attachment to
abnormal fat is usually seen in patients who became obese in
childhood, but this is not necessarily so.
In all other cases the best
psychotherapy can do in the usual treatment of obesity is to
render the burden of hunger and never-ending dietary
restrictions slightly more tolerable. Patients who have
successfully established an erotic transfer to their
psychiatrist are often better able to bear their suffering as
a secret labor of love.
There are thus a large number of ways
in which obesity can be initiated, though the disorder itself
is always due to the same mechanism, an inadequacy of the
diencephalic fat-center and the laying down of abnormally
fixed fat deposits in abnormal places. This means that once
obesity has become established, it can no more be cured by
eliminating those factors which brought it on than a fire can
be extinguished by removing the cause of the conflagration.
Thus a discussion of the various ways in which obesity can
become established is useful from a preventative point of
view, but it has no bearing on the treatment of the
established condition. The elimination of factors which are
clearly hastening the course of the disorder may slow down its
progress or even halt it, but they can never correct it.
Not
by Weight alone
Weight alone is not a satisfactory
criterion by which to judge whether a person is suffering from
the disorder we call obesity or not. Every physician is
familiar with the sylphlike lady who enters the consulting
room and declares emphatically that she is getting horribly
fat and wishes to reduce. Many an honest and sympathetic
physician at once concludes that he is dealing with a “nut.”
If he is busy he will give her short shrift, but if he has
time he will weigh her and show her tables to prove that she
is actually underweight.
I have never yet seen or heard of such
a lady being convinced by either procedure. The reason is that
in my experience the lady is nearly always right and the
doctor wrong. When such a patient is carefully examined one
finds many signs of potential obesity, which is just about to
become manifest as overweight. The patient distinctly feels
that something is wrong with her, that a subtle change is
taking place in her body, and this alarms her.
There are a number of signs and
symptoms which are characteristic of obesity. In manifest
obesity many and often all these signs and symptoms are
present. In latent or just beginning cases some are always
found, and it should be a rule that if two or more of the
bodily signs are present, the case must be regarded as one
that needs immediate help.
Signs
and symptoms of obesity
The bodily signs may be divided into
such as have developed before puberty, indicating a strong
inherited factor, and those which develop at the onset of
manifest disorder. Early signs are a disproportionately large
size of the two upper front teeth, the first incisor, or a
dimple on both sides of the sacral bone just above the
buttocks. When the arms are outstretched with the palms
upward, the forearms appear sharply angled outward from the
upper arms. The same applies to the lower extremities. The
patient cannot bring his feet together without the knees
overlapping; he is, in fact, knock-kneed.
The beginning accumulation of abnormal
fat shows as a little pad just below the nape of the neck,
colloquially known as the Duchess' Hump. There is a triangular
fatty bulge in front of the armpit when the arm is held
against the body. When the skin is stretched by fat rapidly
accumulating under it, it many split in the lower layers. When
large and fresh, such tears are purple, but later they are
transformed into white scar-tissue. Such striation, as it is
called, commonly occurs on the abdomen of women during
pregnancy, but in obesity it is frequently found on the
breasts, the hips and occasionally on the shoulders. In many
cases striation is so fine that the small white lines are only
just visible. They are always a sure sign of obesity, and
though this may be slight at the time of examination such
patients can usually remember a period in their childhood when
they were excessively chubby.
Another typical sign is a pad of fat on
the insides of the knees, a spot where normal fat reserves are
never stored. There may be a fold of skin over the pubic area
and another fold may stretch round both sides of the chest,
where a loose roll of fat can be picked up between two
fingers. In the male an excessive accumulation of fat in the
breasts is always indicative, while in the female the breast
is usually, but not necessarily, large. Obviously excessive
fat on the abdomen, the hips, thighs, upper arms, chin and
shoulders are characteristic, and it is important to remember
that any number of these signs may be present in persons whose
weight is statistically normal; particularly if they are
dieting on their own with iron determination.
Common clinical symptoms which are
indicative only in their association and in the frame of the
whole clinical picture are: frequent headaches, rheumatic
pains without detectable bony abnormality; a feeling of
laziness and lethargy, often both physical and mental and
frequently associated with insomnia, the patients saying that
all they want is to rest; the frightening feeling of being
famished and sometimes weak with hunger two to three hours
after a hearty meal and an irresistible yearning for sweets
and starchy food which often overcomes the patient quite
suddenly and is sometimes substituted by a desire for alcohol;
constipation and a spastic or irritable colon are unusually
common among the obese, and so are menstrual disorders.
Returning once more to our sylphlike
lady, we can say that a combination of some of these symptoms
with a few of the typical bodily signs is sufficient evidence
to take her case seriously. A human figure, male or female,
can only be judged in the nude; any opinion based on the
dressed appearance can be quite fantastically wide off the
mark, and I feel myself driven to the conclusion that apart
from frankly psychotic patients such as cases of anorexia
nervosa; a morbid weight fixation does not exist. I have yet
to see a patient who continues to complain after the figure
has been rendered normal by adequate treatment.
The
Emaciated Lady
I remember the case of a lady who was
escorted into my consulting room while I was telephoning. She
sat down in front of my desk, and when I looked up to greet
her I saw the typical picture of advanced emaciation. Her dry
skin hung loosely over the bones of her face, her neck was
scrawny and collarbones and ribs stuck out from deep hollows.
I immediately thought of cancer and decided to which of my
colleagues at the hospital I would refer her. Indeed, I felt a
little annoyed that my assistant had not explained to her that
her case did not fall under my specialty. In answer to my
query as to what I could do for her, she replied that she
wanted to reduce. I tried to hide my surprise, but she must
have noted a fleeting expression, for she smiled and said “I
know that you think I'm mad, but just wait.” With that she
rose and came round to my side of the desk. Jutting out from a
tiny waist she had enormous hips and thighs.
By using a technique which will
presently be described, the abnormal fat on her hips was
transferred to the rest of her body which had been emaciated
by months of very severe dieting. At the end of a treatment
lasting five weeks, she, a small woman, had lost 8 inches
round her hips, while her face looked fresh and florid, the
ribs were no longer visible and her weight was the same to the
ounce as it had been at the first consultation.
Fat
but not Obese
While a person who is statistically
underweight may still be suffering from the disorder which
causes obesity, it is also possible for a person to be
statistically overweight without suffering from obesity. For
such persons weight is no problem, as they can gain or lose at
will and experience no difficulty in reducing their caloric
intake. They are masters of their weight, which the obese are
not. Moreover, their excess fat shows no preference for
certain typical regions of the body, as does the fat in all
cases of obesity. Thus, the decision whether a borderline case
is really suffering from obesity or not cannot be made merely
by consulting weight tables.
The Treatment
Of Obesity
If obesity is always due to one very
specific diencephalic deficiency, it follows that the only way
to cure it is to correct this deficiency. At first this seemed
an utterly hopeless undertaking. The greatest obstacle was
that one could hardly hope to correct an inherited trait
localized deep inside the brain, and while we did possess a
number of drugs whose point of action was believed to be in
the diencephalons, none of them had the slightest effect on
the fat-center. There was not even a pointer showing a
direction in which pharmacological research could move to find
a drug that had such a specific action. The closest approach
wee the appetite-reducing drugs - the amphetamines----- but
these cured nothing.
A Curious Observation
Mulling over this depressing situation,
I remembered a rather curious observation made many years ago
in
India
. At
that time we knew very little about the function of the
diencephalon, and my interest centered round the pituitary
gland. Proehlich had described cases of extreme obesity and
sexual underdevelopment in youths suffering from a new growth
of the anterior pituitary lobe, producing what then became
known as Froehlich's disease. However, it was very soon
discovered that the identical syndrome, though running a less
fulminating course, was quite common in patients whose
pituitary gland was perfectly normal. These are the so-called
“fat boys” with long, slender hands, breasts any flat-chested
maiden would be proud to posses, large hips, buttocks and
thighs with striation, knock-knees and underdeveloped
genitals, often with undescended testicles.
It also became known that in these
cases the sex organs could he developed by giving the patients
injections of a substance extracted from the urine of pregnant
women, it having been shown that when this substance was
injected into sexually immature rats it made them precociously
mature. The amount of substance which produced this effect in
one rat was called one International Unit, and the purified
extract was accordingly called “Human Chorionic Gonadotrophin”
whereby chorionic signifies that it is produced in the
placenta and gonadotropin that its action is sex gland
directed.
The usual way of treating “fat boys”
with underdeveloped genitals is to inject several hundred
international Units twice a week. Human Chorionic
Gonadotrophin which we shall henceforth simply call HCG is
expensive and as “fat boys” are fairly common among Indians I
tried to establish the smallest effective dose. In the course
of this study three interesting things emerged. The first was
that when fresh pregnancy-urine from the female ward was given
in quantities of about 300 cc. by retention enema, as good
results could be obtained as by injecting the pure substance.
The second was that small daily doses appeared to be just as
effective as much larger ones given twice a week. Thirdly, and
that is the observation that concerns us here, when such
patients were given small daily doses they seemed to lose
their ravenous appetite though they neither gained nor lost
weight. Strangely enough however, their shape did change.
Though they were not restricted in diet, there was a distinct
decrease in the circumference of their hips.
Fat on the Move
Remembering this, it occurred to me
that the change in shape could only be explained by a movement
of fat away from abnormal deposits on the hips, and if that
were so there was just a chance that while such fat was in
transition it might be available to the body as fuel. This was
easy to find out, as in that case, fat on the move would be
able to replace food. It should then he possible to keep a
“fat boy” on a severely restricted diet without a feeling of
hunger, in spite of a rapid loss of weight. When I tried this
in typical cases of Froehlich's syndrome, I found that as long
as such patients were given small daily doses of HCG they
could comfortably go about their usual occupations on a diet
of only 500 Calories daily and lose an average of about one
pound per day. It was also perfectly evident that only
abnormal fat was being consumed, as there were no signs of any
depletion of normal fat. Their skin remained fresh and turgid,
and gradually their figures became entirely normal. The
daily administration of HCG appeared to have no side-effects
other than beneficial ones.
From this point it was a small step to
try the same method in all other forms of obesity. It took a
few hundred cases to establish beyond reasonable doubt that
the mechanism operates in exactly the same way and seemingly
without exception in every case of obesity. I found that,
though most patients were treated in the outpatients
department, gross dietary errors rarely occurred. On the
contrary, most patients complained that the two meals of 250
calories each were more than they could manage, as they
continually had a feeling of just having had a large meal.
Pregnancy and Obesity
Once this trail was opened, further
observations seemed to fall into line. It
is well known that during pregnancy an obese woman can very
easily lose weight. She can drastically reduce her diet
without feeling hunger or discomfort and lose weight without
in any way harming the child in her womb. It is also
surprising to what extent a woman can suffer from
pregnancy-vomiting without coming to any real harm.
Pregnancy is an obese woman's one great
chance to reduce her excess weight. That she so rarely makes
use of this opportunity is due to the erroneous notion,
usually fostered by her elder relations, that she now has “two
mouths to feed” and must “keep up her strength for the coming
event. All modern obstetricians know
that this is nonsense and that the more superfluous fat is
lost the less difficult will be the confinement, though some
still hesitate to prescribe a diet sufficiently low in
calories to bring about a drastic reduction.
A woman may gain weight during
pregnancy, but she never becomes obese in the strict sense of
the word. Under the influence of the HCG which circulates in
enormous quantities in her body during pregnancy, her
diencephalic banking capacity seems to be unlimited, and
abnormal fixed deposits are never formed. At confinement she
is suddenly deprived of HCG, and her diencephalic fat-center
reverts to its normal capacity. It is only then that the
abnormally accumulated fat is locked away again in a fixed
deposit. From that moment on she is again suffering from
obesity and is subject to all its consequences.
Pregnancy seems to be the only normal
human condition in which the dicncephalic fat banking capacity
is unlimited. It is only during pregnancy that fixed fat
deposits can be transferred back into the normal current
account and freely drawn upon to make up for any nutritional
deficit. During pregnancy, every ounce of reserve fat is
placed at the disposal of the growing fetus. Were this not so,
an obese woman, whose normal reserves are already depleted,
would have the greatest difficulties in bringing her pregnancy
to full term. There is considerable evidence to suggest that
it is the HCG produced in large quantities in the placenta
which brings about this diencephalic change.
Though we may be able to increase the
dieneephalic fat banking capacity by injecting HCG, this does
not in itself affect the weight, just as transferring monetary
funds from a fixed deposit into a current account does not
make a man any poorer; to become poorer it is also necessary
that he freely spends the money which thus becomes available. In pregnancy the needs of the
growing embryo take care of this to some extent, but in the
treatment of obesity there is no embryo, and so a very severe
dietary restriction must take its place for the duration of
treatment.
Only when the fat which is in transit
under the effect of HCG is actually consumed can more fat be
withdrawn from the fixed deposits. In pregnancy it would be
most undesirable if the fetus were offered ample food only
when there is a high influx from the intestinal tract. Ideal
nutritional conditions for the fetus can only be achieved when
the mother's blood is continually saturated with food,
regardless of whether she eats or not, as otherwise a period
of starvation might hamper the steady growth of the embryo. It
seems that HCG brings about this continual saturation of the
blood, which is the reason why obese patients under treatment
with HCG never feel hungry in spite of their drastically
reduced food intake.
The Nature of Human Chorionic
Gonadotropin
HCG is never found in the human body
except during pregnancy and in those rare cases in which a
residue of placental tissue continues to grow in the womb in
what is known as a chorionic epithelioma. It is never found in
the male. The human type of chorionic gonadotrophin is found
only during the pregnancy of women and the great apes. It is
produced in enormous quantities, so that during certain phases
of her pregnancy a woman may excrete as much as one million
International Units per day in her urine - enough to render a
million infantile rats precociously mature. Other mammals make
use of a different hormone, which can be extracted from their
blood serum but not from their urine. Their placenta differs
in this and other respects from that of man and the great
apes. This animal chorionic gonadotrophin is much less rapidly
broken down in the human body than HCG, and it is also less
suitable for the treatment of obesity.
As often happens in medicine, much
confusion has been caused by giving HCG its name before its
true mode of action was understood. It has been explained that
gonadotrophin literally means a sex-gland directed substance
or hormone, and this is quite misleading. It dates from the
early days when it was first found that HCG is able to render
infantile sex glands mature, whereby it was entirely
overlooked that it has no stimulating effect whatsoever on
normally developed and normally functioning sex-glands. No
amount of HCG is ever able to increase a normal sex function. It can only improve an
abnormal one and in the young hasten the onset of puberty. However, this is no direct
effect. HCG acts exclusively at a diencephalic level and there
brings about a considerable increase in the functional
capacity of all those centers which are working at maximum
capacity.
The Real Gonadotrophins
Two hormones known in the female as
follicle stimulating hormone (FSH) and corpus luteum
stimulating hormone (LSH) are secreted by the anterior lobe of
the pituitary gland. These hormones are real gonadotropilins
because they directly govern the function of the ovaries. The
anterior pituitary is in turn governed by the diencephalon,
and so when there is an ovarian deficiency the diencephalic
center concerned is hard put to correct matters by increasing
the secretion from the anterior pituitary of FSH or LSH, as
the case may be. When sexual deficiency is clinically present,
this is a sign that the diencephalic center concerned is
unable, in spite of maximal exertion, to cope with the demand
for anterior pituitary stimulation. When then the
administration of HCG increases the functional capacity of the
diencephalon, all demands can be fully satisfied and the sex
deficiency is corrected.
That this is the true mechanism
underlying the presumed gonadotrophic action of HCG is
confirmed by the fact that when the pituitary gland of
infantile rats is removed before they are given HCG, the
latter has no effect on their sex-glands. HCG cannot therefore
have a direct sex gland stimulating action like that of the
anterior pituitary gonadotrophins, as FSH and LSH are justly
called. The latter are entirely different substances from that
which can be extracted from pregnancy urine and which,
unfortunately, is called chorionic gonadotrophin. It would be
no more clumsy, and certainly far more appropriate, if HCG
were henceforth called chorionic dienccphalotrophin.
HCG no Sex Hormone
It cannot he sufficiently emphasized
that HCG is not sex-hormone, that its action is identical in
men, women, children and in those cases in which the
sex-glands no longer function owing to old age or their
surgical removal. The only sexual change it can bring about
after puberty is an improvement of a pre-existing deficiency.
But never stimulation beyond the normal.. In
an indirect way via the anterior pituitary, HCG regulates
menstruation and facilitates conception, but it never
virilizes a woman or feminizes a man. It
neither makes men grow breasts nor does it interfere with
their virility, though where this was deficient it may improve
it. It never makes women grow a beard or develop a gruff
voice. I have stressed this point only for the sake of my lay
readers, because, it is our daily experience that when
patients hear the word hormone they immediately jump to the
conclusion that this must have something to do with the sex-
sphere. They are not accustomed as we are, to think thyroid,
insulin, cortisone, adrenalin etc, as hormones.
Importance and Potency of
HCG
Owing to the fact that HCG has no
direct action on any endocrine gland, its enormous importance
in pregnancy has been overlooked and its potency
underestimated. Though a pregnant woman can
produce as much as one million units per day, we find that the
injection of only 125 units per day is ample to reduce weight
at the rate of roughly one pound per day, even in a colossus
weighing 400 pounds, when associated with a 500-calorie diet. It is no exaggeration to say
that the flooding of the female body with HCG is by far the
most spectacular hormonal event in pregnancy. It has an
enormous protective importance for mother and child, and I
even go so far as to say that no woman, and certainly not an
obese one, could carry her pregnancy to term without it.
If I can be forgiven for comparing my
fellow-endocrinologists with wicked Godmothers, HCG has
certainly been their Cinderella, and I can only romantically
hope that its extraordinary effect on abnormal fat will prove
to be its Fairy Godmother.
HCG has been known for over half a
century. It is the substance which
Aschheim and Zondek so brilliantly used to diagnose early
pregnancy out of the urine. Apart from that, the only thing it
did in the experimental laboratory was to produce precocious
rats, and that was not particularly stimulating to further
research at a time when much more thrilling endocrinological
discoveries were pouring in from all sides, sweeping, HCG into
the stiller back waters.
Complicating Disorders
Some complicating disorders are often
associated with obesity, and these we must briefly discuss.
The most important associated disorders and the ones in which
obesity seems to play a precipitating or at least an
aggravating role are the following: the stable type of
diabetes, gout, rheumatism and arthritis, high blood pressure
and hardening of the arteries, coronary disease and cerebral
hemorrhage.
Apart from the fact that they are often
- though not necessarily - associated with obesity, these
disorders have two things in common. In all of them, modern
research is becoming more and more inclined to believe that
diencephalic regulations play a dominant role in their
causation. The other common factor is that they either improve
or do not occur during pregnancy. In the latter respect they
are joined by many other disorders not necessarily associated
with obesity. Such disorders are, for
instance, colitis, duodenal or gastric ulcers, certain
allergies, psoriasis, loss of hair, brittle fingernails,
migraine, etc.
If HCG + diet does in the obese bring
about those diencephalic changes which are characteristic of
pregnancy, one would expect to see an improvement in all these
conditions comparable to that seen in real pregnancy. The
administration of HCG does in fact do this in a remarkable
way.
Diabetes
In an obese patient suffering from a
fairly advanced case of stable diabetes of many years duration
in which the blood sugar may range from 300-400 mg, it is
often possible to stop all anti-diabetes medication after the
first few days of treatment. The blood sugar continues to drop
from day to day and often reaches normal values in 2-3 weeks.
As in pregnancy, this phenomenon is not observed in the
brittle type of diabetes, and as some cases that are
predominantly stable may have a small brittle factor in their
clinical makeup, all obese diabetics have to be kept under a
very careful and expert watch.
A brittle case of diabetes is primarily
due to the inability of the pancreas to produce sufficient
insulin, while in the stable type, diencephalic regulations
seem to be of greater importance. That is possibly the reason
why the stable form responds so well to the HCG method of
treating obesity, whereas the brittle type does not. Obese
patients are generally suffering from the stable type, but a
stable type may gradually change into a brittle one, which is
usually associated with a loss of weight. Thus, when an obese
diabetic finds that he is losing weight without diet or
treatment, he should at once have his diabetes expertly
attended to. There is some evidence to suggest that the change
from stable to brittle is more liable to occur in patients who
are taking insulin for their stable diabetes.
Rheumatism
All rheumatic pains, even those
associated with demonstrable bony lesions, improve
subjectively within a few days of treatment, and often require
neither cortisone nor salicylates. Again this is a well known
phenomenon in pregnancy, and while under treatment with HCG +
diet the effect is no less dramatic. As it does not after
pregnancy, the pain of deformed joints returns after
treatment, but smaller doses of pain-relieving drugs seem able
to control it satisfactorily after weight reduction. In
any case, the HCG method makes it possible in obese arthritic
patients to interrupt prolonged cortisone treatment without a
recurrence of pain. This in itself is most welcome, but there
is the added advantage that the treatment stimulates the
secretion of ACTH in a physiological manner and that this
regenerates the adrenal cortex, which is apt to suffer under
prolonged cortisone treatment.
Cholesterol
The exact extent to which the blood
cholesterol is involved in hardening of the arteries, high
blood pressure and coronary disease is not as yet known, but
it is now widely admitted that the blood cholesterol level is
governed by diencephalic mechanisms. The behavior of
circulating cholesterol is therefore of particular interest
during the treatment of obesity with HCG. Cholesterol
circulates in two forms, which we call free and esterified.
Normally these fractions are present in a proportion of about
25% free to 75% esterified cholesterol, and it is the latter
fraction which damages the walls of the arteries. In pregnancy
this proportion is reversed and it may he taken for granted
that arteriosclerosis never gets worse during pregnancy for
this very reason.
To my knowledge, the only other
condition in which the proportion of free to esterified
cholesterol is reversed is during the treatment of obesity
with HCG + diet, when exactly the same phenomenon takes place.
This seems an important indication of how closely a patient
under HCG treatment resembles a pregnant woman in diencephalic
behavior.
When the total amount of circulating
cholesterol is normal before treatment, this absolute amount
is neither significantly increased nor decreased. But when an
obese patient with an abnormally high cholesterol and already
showing signs of arteriosclerosis is treated with HCG, his
blood pressure drops and his coronary circulation seems to
improve, and yet his total blood cholesterol may soar to
heights never before reached.
At first this greatly alarmed us. But
when we saw that the patients came to no harm even if
treatment was continued and we found the same in follow-up
examinations undertaken some months after treatment was
continued as we found in examinations undertaken some months
before treatment. As the increase is mostly in the form of the
not dangerous form of the free cholesterol, we gradually came
to welcome the phenomenon. Today we believe that the rise is
entirely due to the liberation of recent cholesterol deposits
that have not yet undergone calcification in the arterial wall
and is therefore highly beneficial.
Gout
An identical behavior is found in the
blood uric acid level of patients suffering from gout.
Predictably such patients get an acute and often severe attack
after the first few days of HCG treatment but then remain
entirely free of pain, in spite of the fact that their blood
uric acid often shows a marked increase which may persist for
several months after treatment. Those patients who have
regained their normal weight remain free of symptoms
regardless of what they eat, while those that require a second
course of treatment get another attack of gout as soon as the
second course is initiated. We do not yet know what
dioncephalic mechanisms are involved in gout; possibly
emotional factors play a role, and it is worth remembering
that the disease does not occur in women of childbearing age.
We now give 2 tablets daily of ZYLORIC to all patients who
give a history of gout and have a high blood uric acid level.
In this way we can completely avoid attacks during
treatment.
Blood Pressure
Patients who have brought themselves to
the brink of malnutrition by exaggerated dieting, laxatives
etc, often have an abnormally low blood pressure. In these
cases the blood pressure rises to normal values at the
beginning of treatment and then very gradually drops, as it
always does in patients with a normal blood pressure. Normal
values are always regained a few days after the treatment is
over. Of this lowering of the blood pressure during treatment
the patients are not aware. When the blood pressure is
abnormally high, and provided there are no detectable renal
lesions, the pressure drops, as it usually does in pregnancy. The drop is often very rapid,
so rapid in fact that it sometimes is advisable to slow down
the process with pressure sustaining medication
until the circulation has had a few
days time to adjust itself to the new situation. On the other
hand, among the thousands of cases treated, we have never seen
any incident which could be attributed to the rather sudden
drop in high blond pressure.
When a woman suffering from high blood
pressure becomes pregnant her blood pressure very soon drops,
but after her confinement it may gradually rise back to its
former level. Similarly, a high blood pressure present before
HCG treatment tends to rise again after the treatment is over,
though this is not always the case. But the former high levels
are rarely reached, and we have gathered the impression that
such relapses respond better to orthodox drugs such as
Reserpine than before treatment.
Peptic Ulcers
In our cases of obesity with gastric or
duodenal ulcers we have noticed a surprising subjective
improvement in spite of a diet which would generally be
considered most inappropriate for an ulcer patient. Here, too,
there is a similarity with pregnancy, in which peptic ulcers
hardly ever occur. However we have seen two cases with a
previous history of several hemorrhages in which a bleeding
occurred within 2 weeks of the end of treatment.
Psoriasis, Fingernails, Hair Varicose
Ulcers
As in pregnancy, psoriasis
greatly improves during treatment but may relapse when the
treatment is over. Most patients spontaneously report a marked
improvement in the condition of brittle fingernails. The loss
of hair not infrequently associated with obesity is
temporarily arrested, though in very rare cases an increased
loss of hair has been reported. I remember a case in which a
patient developed a patchy baldness - so called alopecia
areata - after a severe emotional shock, just before she was
about to start an HCG treatment. Our dermatologist diagnosed
the case as a particularly severe one, predicting that all the
hair would be lost. He counseled against the reducing
treatment, but in view of my previous experience and as the
patient was very anxious not to postpone reducing, I discussed
the matter with the dermatologist and it was agreed that,
having fully acquainted the patient with the situation, the
treatment should be started. During the treatment, which
lasted four weeks, the further development of the bald patches
was almost, if not quite, arrested; however, within a week of
having finished the course of HCG, all the remaining hair fell
out as predicted by the dermatologist. The interesting point
is that the treatment was able to postpone this result but not
to prevent it. The patient has now grown a new shock of hair
of which she is justly proud.
In obese patients with large varicose
ulcers we were surprised to find that these ulcers heal
rapidly under treatment with HCG. We have since treated non
obese patients suffering from varicose ulcers with daily
injections of HCG on normal diet with equally good
results.
The “Pregnant" Male
When a male patient hears that he is
about to be put into a condition which in some respects
resembles pregnancy, he is usually shocked and horrified. The
physician must therefore carefully explain that this does not
mean that he will be feminized and that HCG in no way
interferes with his sex. He must be made to understand that in
the interest of the propagation of the species nature provides
for a perfect functioning of the regulatory headquarters in
the diencephalun during pregnancy and that we are merely using
this natural safeguard as a means of correcting the
dicncephalic disorder which is responsible for his
overweight.
Technique Warnings
I must warn the lay reader that what
follows is mainly for the treating physician and most
certainly not a do-it-yourself primer. Many of the expressions
used mean something entirely different to a qualified doctor
than that which their common use implies, and only a physician
can correctly interpret the symptoms which may arise during
treatment. Any patient who thinks he can reduce by taking a
few “shots” and eating less is not only sure to be
disappointed but may be heading for serious trouble. The
benefit the patient can derive from reading this part of the
book is a fuller realization of how very important it is for
him to follow to the letter his physician's instructions.
In treating obesity with the HCG + diet
method we are handling what is perhaps the most complex organ
in the human body. The diencephalon's functional equilibrium
is delicately poised, so that whatever happens in one part has
repercussions in others. In obesity this balance is out of
kilter and can only be restored if the technique I am about to
describe is followed implicitly. Even seemingly insignificant
deviations, particularly those that at first sight seem to be
an improvement, are very liable to produce most disappointing
results and even annul the effect completely. For instance, if
the diet is increased from 500 to 600 or 700 Calories, the
loss of weight is quite unsatisfactory. If the daily dose of
HCG is raised to 200 or more units daily its action often
appears to be reversed, possibly because larger doses evoke
diencephalic counter-regulations. On the other hand, the
diencephalon is an extremely robust organ in spite of its
unbelievable intricacy. From an evolutionary point of view it
is one of the oldest organs in our body and its evolutionary
history dates back more than 500 million years. This has tendered it
extraordinarily adaptable to all natural exigencies, and that
is one of the main reasons why the human species was able to
evolve. What its evolution did not
prepare it for were the conditions to which human culture and
civilization now expose it.
History taking
When a patient first presents himself
for treatment, we take a general history and note the time
when the first signs of overweight were observed. We try to
establish the highest weight the patient has ever had in his
life (obviously excluding pregnancy), when this was, and what
measures have hitherto been taken in an effort to reduce.
It has been our experience that those
patients who have been taking thyroid preparations for long
periods have a slightly lower average loss of weight under
treatment with HCG than those who have never taken thyroid.
This is even so in those patients who have been taking thyroid
because they had an abnormally low basal metabolic rate. In
many of these cases the low BMR is not due to any intrinsic
deficiency of the thyroid gland, but rather to a lack of
diencephalic stimulation of the thyroid gland via the anterior
pituitary lobe. We never allow thyroid to be taken during
treatment, and yet a BMR which was very low before treatment
is usually found to be normal after a week or two of HCG +
diet. Needless to say, this does not apply to those cases in
which a thyroid deficiency has been produced by the surgical
removal of a part of an overactive gland. It is also most
important to ascertain whether the patient has taken diuretics
(water eliminating pills) as this also decreases the weight
loss under the HCG regimen.
Returning to our procedure, we next ask
the patient a few questions to which he is held to reply
simply with “yes” or “no”. These questions are: Do you suffer
from headaches? rheumatic pains? menstrual disorders?
constipation? breathlessness or exertion? swollen ankles? Do
you consider yourself greedy? Do you feel the need to eat
snacks between meals?
The patient then strips and is weighed
and measured. The normal weight for his height, age, skeletal
and muscular build is established from tables of statistical
averages, whereby in women it is often necessary to make an
allowance for particularly large and heavy breasts. The degree
of overweight is then calculated, and from this the duration
of treatment can be roughly assessed on the basis of an
average loss of weight of a little less than a pound, say
300-400 grams-per injection, per day. It
is a particularly interesting feature of the HCG treatment
that in reasonably cooperative patients this figure is
remarkably constant, regardless of sex, age and degree of
overweight.
The Duration of Treatment
Patients who need to lose 15 pounds (7
kg.) or less require 26 days treatment with 23 daily
injections. The extra three days are needed because all
patients must continue the 500-calorie diet for three days
after the last injection. This is a very essential part of the
treatment, because if they start eating normally as long as
there is even a trace of HCG in their body they put on weight
alarmingly at the end of the treatment. After three days when
all the HCG has been eliminated this does not happen, because
the blood is then no longer saturated with food and can thus
accommodate an extra influx from the intestines without
increasing its volume by retaining water.
We never give a treatment lasting less
than 26 days, even in patients needing to lose only 5 pounds.
It seems that even in the mildest cases of obesity the
diencephalon requires about three weeks rest from the maximal
exertion to which it has been previously subjected in order to
regain fully its normal fat-banking capacity. Clinically this
expresses itself, in the fact that, when in these mild cases,
treatment is stopped as soon as the weight is normal, which
may be achieved in a week, it is much more easily regained
than after a full course of 23 injections.
As soon as such patients have lost all
their abnormal superfluous fat, they at once begin to feel
ravenously hungry with continued injections. This is because
HCG only puts abnormal fat into circulation and cannot, in the
doses used, liberate normal fat deposits; indeed, it seems to
prevent their consumption. As soon as their statistically
normal weight is reached, these patients are put on 800-1000
calories for the rest of the treatment. The
diet is arranged in such a way that the
weight remains perfectly stationary and is thus continued for
three days after the 23rd injection. Only then are the
patients free to eat anything they please except sugar and
starches for the next three weeks.
Such early cases are common among
actresses, models, and persons who are tired of obesity,
having seen its ravages in other members of their family. Film
actresses frequently explain that they must weigh less than
normal. With this request we flatly refuse to comply, first,
because we undertake to cure a disorder, not to create a new
one, and second, because it is in the nature of the HCG method
that it is self limiting. It becomes completely ineffective as
soon as all abnormal fat is consumed. Actresses with a slight
tendency to obesity, having tried all manner of reducing
methods, invariably come to the conclusion that their figure
is satisfactory only when they are underweight, simply because
none of these methods remove their superfluous fat deposits.
When they see that under HCG their figure improves out of all
proportion to the amount of weight lost, they are nearly
always content to remain within their normal weight-range.
When a patient has more than 15 pounds
to lose the treatment takes longer but the maximum we give in
a single course is 40 injections, nor do we as a rule allow
patients to lose more than 34 lbs. (15 Kg.) at a time. The
treatment is stopped when either 34 lbs. have been lost or 40
injections have been given. The
only exception we make is in the case of grotesquely obese
patients who may be allowed to lose an additional 5-6 lbs. if
this occurs before the 40 injections are up.
Immunity to HCG
The reason for limiting a course to 40
injections is that by then some patients may begin to show
signs of HCG immunity. Though this phenomenon is well known,
we cannot as yet define the underlying mechanism. Maybe after
a certain length of time the body learns to break down and
eliminate HCG very rapidly, or possibly prolonged treatment
leads to some sort of counter-regulation which annuls the
dencepbahic effect.
After 40 daily injections it takes about
six weeks before this so called immunity is lost and HCG again
becomes fully effective. Usually after about 40 injections
patients may feel the onset of immunity as hunger which was
previously absent. In those comparatively rare cases in which
signs of immunity develop before the full course of 40
injections has been completed-say at the 35th injection-
treatment must be stopped at once, because if it is continued
the patients begin to look weary and drawn, feel weak and
hungry and any further loss of weight achieved is then always
at the expense of normal fat. This is not only undesirable,
but normal fat is also instantly regained as soon as the
patient is returned to a free diet.
Patients who need only 23 injections
may be injected daily, including Sundays, as they never
develop immunity. In those that take 40 injections the onset
of immunity can be delayed if they are given only six
injections a week, leaving out Sundays or any other day they
choose, provided that it is always the same day. On the days
on which they do not
receive the injections they usually
feel a slight sensation of hunger. At first we thought that
this might be purely psychological, but we found that when
normal saline is injected without the patient's knowledge the
same phenomenon occurs.
Menstruation
During menstruation no injections are
given, but the diet is continued and causes no hardship; yet
as soon as the menstruation is over, the patients become
extremely hungry unless the injections are resumed at once. It
is very impressive to see the suffering of a woman who has
continued her diet for a day or two beyond the end of the
period without coming for her injection and then to hear the
next day that all hunger ceased within a few hours after the
injection and to see her once again content, florid and
cheerful. While on the question of menstruation it must be
added that in teenaged girls the period may in some rare cases
be delayed and exceptionally stop altogether. If then later
this is artificially induced some weight may be regained.
Further Courses
Patients requiring the loss of more
than 34 lbs. must have a second or even more courses. A second
course can be started after an interval of not less than six
weeks, though the pause can be more than six weeks. When a
third, fourth or even fifth course is necessary, the interval
between courses should be made progressively longer. Between a
second and third course eight weeks should elapse, between a
third and fourth course twelve weeks, between a fourth and
fifth course twenty weeks and between a fifth and sixth course
six months. In this way it is possible to bring about a weight
reduction of 100 lbs. and more if required without the least
hardship to the patient.
In general, men do slightly better than
women and often reach a somewhat higher average daily loss.
Very advanced cases do a little better than early ones, but it
is a remarkable fact that this difference is only just
statistically significant.
Conditions that must be accepted before
treatment
On the basis of these data the probable
duration of treatment can he calculated with considerable
accuracy and this is explained to the patient. It is made
clear to him that during the course of treatment he must
attend the clinic daily to be weighed, injected and generally
checked. All patients that live in
Rome
or have
resident friends or relations with whom they can stay are
treated as out-patients, but patients coming from abroad must
stay in the hospital, as no hotel or restaurant can be relied
upon to prepare the diet with sufficient accuracy. These
patients have their meals, sleep, and attend the clinic in the
hospital, but are otherwise free to spend their time as they
please in the city and its surroundings sightseeing,
sun-bathing or theater-going.
It is also made clear that between
courses the patient gets no treatment and is free to eat
anything he pleases except starches and sugar during the first
3 weeks. It is impressed upon him that he will have to follow
the prescribed diet to the letter and that after the first
three days this will cost him no effort, as he will feel no
hunger and may indeed have difficulty in getting down the 500
Calories which he will be given. If these conditions are not
acceptable the case is refused, as any compromise or half
measure is bound to prove utterly disappointing to patient and
physician alike and is a waste of time and energy.
Though a patient can only consider
himself really cured when he has been reduced to his
stastically normal weight, we do not insist that he commit
himself to that extent. Even a partial loss of overweight is
highly beneficial, and it is our experience that once a
patient has completed a first course he is so enthusiastic
about the ease with which the - to him surprising - results
are achieved that he almost invariably comes back for more.
There certainly can be no doubt that in my clinic more time is
spent on damping over-enthusiasm than on insisting that the
rules of the treatment be observed.
Examining the patient
Only when agreement is reached on the
points so far discussed do we proceed with the examination of
the patient. A note is made of the size of the first upper
incisor, of a pad of fat on the nape of the neck, at the
axilla and on the inside of the knees. The presence of
striation, a suprapubic fold, a thoracic fold, angulation of
elbow and knee joint, breast-development in men and women,
edema of the ankles and the state of genital development in
the male are noted.
Wherever this seems indicated we X-ray
the sella turcica, as the bony capsule which contains the
pituitary gland is called, measure the basal metabolic rate,
X-ray the chest and take an electrocardiogram. We do a
blood-count and a sedimentation rate and estimate uric acid,
cholesterol, iodine and sugar in the fasting blood.
Gain before Loss
Patients whose general condition is
low, owing to excessive previous dieting, must eat to capacity
for about one week before starting treatment, regardless of
how much weight they may gain in the process. One cannot keep
a patient comfortably on 500 Calories unless his normal fat
reserves are reasonably well stocked. It is
for this reason also that every case, even those that are
actually gaining must eat to capacity of the most fattening
food they can get down until they have had the third
injection. It is a fundamental mistake to put a patient on
500 Calories as soon as the injections are started, as it
seems to take about three injections before abnormally
deposited fat begins to circulate and thus become
available.
We distinguish between the first three
injections, which we call “non-effective” as far as the loss
of weight is concerned, and the subsequent injections given
while the patient is dieting, which we call “effective”. The
average loss of weight is calculated on the number of
effective injections and from the weight reached on the day of
the third injection which may be well above what it was two
days earlier when the first injection was given.
Most patients who have been struggling
with diets for years and know how rapidly they gain if they
let themselves go are very hard to convince of the absolute
necessity of gorging for at least two days, and yet this must
he insisted upon categorically if the further course of
treatment is to run smoothly. Those patients who have to be
put on forced feeding for a week before starting the
injections usually gain weight rapidly - four to six pounds in
24 hours is not unusual - but after a day or two this rapid
gain generally levels off. In any case, the whole gain
is usually lost in the first 48 hours of dieting. It is
necessary to proceed in this manner because the gain re-stocks
the depleted normal reserves, whereas the subsequent loss is
from the abnormal deposits only.
Patients in a satisfactory general
condition and those who have not just previously restricted
their diet start forced feeding on the day of the first
injection. Some patents say that they can no longer overeat
because their stomach has shrunk after years of restrictions.
While we know that no stomach ever shrinks, we compromise by
insisting that they eat frequently of highly concentrated
foods such as milk chocolate, pastries with whipped cream
sugar, fried meats (particularly pork), eggs and bacon,
mayonnaise, bread with thick butter and jam, etc. The time and
trouble spent on pressing this point upon incredulous or
reluctant patients is always amply rewarded afterwards by the
complete absence of those difficulties which patients who have
disregarded these instructions are liable to experience.
During the two days of forced feeding
from the first to the third injection - many patients are
surprised that contrary to their previous experience they do
not gain weight and some even lose. The explanation is that in
these cases there is a compensatory flow of urine, which
drains excessive water from the body. To some extent this
seems to be a direct action of HCG, but it may also be due to
a higher protein intake, as we know that a protein-deficient diet makes the body
retain water.
Starting treatment
In menstruating women, the best time to
start treatment is immediately after a period. Treatment may
also be started later, but it is advisable to have at least
ten days in hand before the onset of the next period.
Similarly, the end of a course should never be made to
coincide with onset of menstruation. If things should happen
to work out that way, it is better to give the last injection
three days before the expected date of the menses so that a
normal diet can he resumed at onset. Alternatively, at least
three injections should be given after the period, followed by
the usual three days of dieting. This rule need not be
observed in such patients who have reached their normal weight
before the end of treatment and are already on a higher
caloric diet.
Patients who require more than the
minimum of 23 injections and who therefore skip one day a week
in order to postpone immunity to HCG cannot have their third
injections on the day before the interval. Thus if it is
decided to skip Sundays, the treatment can be started on any
day of the week except Thursdays. Supposing they start on
Thursday, they will have their third injection on Saturday,
which is also the day on which they start their 500 Calorie
diet. They would then base no injection on the second day of
dieting, this exposes them to an unnecessary hardship, as
without the injection they will feel particularly hungry. Of
course, the difficulty can be overcome by exceptionally
injecting them on the first Sunday. If this day falls between
the first and second or between the second and third
injection, we usually prefer to give the patient the extra day
of forced feeding, which the majority rapturously enjoy.
The Diet
The 500 calorie diet is explained on
the day of the second injection to those patients who will be
preparing their own food, and it is most important that the
person who will actually cook is present - the wife, the
mother or the cook, as the case may be. Here in
Italy
patients are given the following diet sheet.
Breakfast: |
Tea or coffee in any quantity
without sugar. Only one tablespoonful of milk allowed in
24 hours. Saccharin or Stevia may be used. |
Lunch: |
- 100 grams of veal, beef, chicken
breast, fresh white fish, lobster, crab, or shrimp.
All visible fat must be carefully removed before
cooking, and the meat must be weighed raw. It must be
boiled or grilled without additional fat. Salmon, eel,
tuna, herring, dried or pickled fish are not allowed.
The chicken breast must be removed from the bird.
- One type of vegetable only to be
chosen from the following: spinach, chard, chicory,
beet-greens, green salad, tomatoes, celery, fennel,
onions, red radishes, cucumbers, asparagus, cabbage.
- One breadstick (grissino) or one
Melba toast.
- An apple or a handful of
strawberries or one-half grapefruit.
|
Dinner
: |
The same four choices as
lunch. |
The juice of one lemon daily is allowed
for all purposes. Salt, pepper, vinegar, mustard powder,
garlic, sweet basil, parsley, thyme, majoram, etc., may be
used for seasoning, but no oil, butter or dressing.
Tea, coffee, plain water, or mineral
water are the only drinks allowed, but they may be taken in
any quantity and at all times.
In fact, the patient should drink about
2 liters of these fluids per day. Many patients are afraid to
drink so much because they fear that this may make them retain
more water. This is a wrong notion as the body is more
inclined to store water when the intake falls below its normal
requirements.
The fruit or the breadstick may be
eaten between meals instead of with lunch or dinner, but not
more than than four items listed for lunch and dinner may be
eaten at one meal.
No medicines or cosmetics other than
lipstick, eyebrow pencil and powder may he used without
special permission
Every item in the list is gone over
carefully, continually stressing the point that no variations
other than those listed may be introduced. All things not
listed are forbidden, and the patient is assured that nothing
permissible has been left out. The 100 grams of meat must he
scrupulously weighed raw after all visible fat has been
removed. To do this accurately the
patient must have a letter-scale, as kitchen scales are not
sufficiently accurate and the butcher should certainly not be
relied upon. Those not uncommon patients who feel that even so
little food is too much for them, can omit anything they
wish.
There is no objection to breaking up
the two meals. For instance having a breadstick and an apple
for breakfast or before going to bed, provided they are
deducted from the regular meals. The whole daily ration of two
breadsticks or two fruits may not be eaten at the same time,
nor can any item saved from the previous day be added on the
following day. In the beginning patients are advised to check
every meal against their diet sheet before starting to eat and
not to rely on their memory. It is also worth pointing out
that any attempt to observe this diet without HCG will lead to
trouble in two to three days. We have had cases in which
patients have proudly flaunted their dieting powers in front
of their friends without mentioning the fact that they are
also receiving treatment with HCG. They let their friends try
the same diet, and when this proves to be a failure - as it
necessarily must - the patient starts raking in unmerited
kudos for superhuman willpower.
It should also be mentioned that two
small apples weighing as much as one large one never the less
have a higher caloric value and are therefore not allowed
though there is no restriction on the size of one apple. Some
people do not realize that chicken breast does not mean the
breast of any other fowl, nor does it mean a wing or
drumstick.
The most tiresome patients are those
who start counting calories and then come up with all manner
of ingenious variations which they compile from their little
books. When one has spent years of weary research trying to
make a diet as attractive as possible without jeopardizing the
loss of weight, culinary geniuses who are out to improve their
unhappy lot are hard to take.
Making up the Calories
The diet used in conjunction with HCG
must not exceed 500 calories per day, and the way these
calories are made up is of utmost importance. For instance, if
a patient drops the apple and eats an extra breadstick
instead, he will not be getting more calories but he will not
lose weight. There are a number of foods, particularly fruits
and vegetables, which have the same or even lower caloric
values than those listed as permissible, and yet we find that
they interfere with the regular loss of weight under HCG,
presumably owing to the nature of their composition. Pimiento
peppers, okra, artichokes and pears are examples of this.
While this diet works satisfactorily in
Italy
,
certain modifications have to be made in other countries. For
instance, American beef has almost double the caloric value of
South Italian beef, which is not marbled with fat. This
marbling is impossible to remove. In America, therefore,
low-grade veal should be used for one meal and fish (excluding
all those species such as herring, mackerel, tuna, salmon,
eel, etc., which have a high fat content, and all dried,
smoked or pickled fish), chicken breast, lobster, crawfish,
prawns or shrimp, crabmeat or kidneys for the other meal.
Where the Italian breadsticks, the so-called grissini, are not
available, one Melba toast may be used instead, though they
are psychologically less satisfying. A Melba toast has about
the same weight as the very porous grissini which is much more
to look at and to chew.
When local conditions or the feeding
habits of the population make changes necessary it must be
borne in mind that the total daily intake must not exceed 500
calories if the best possible results are to be obtained, that
the daily ration should contain 200 grams of fat-free protein
and a very small amount of starch.
Just as the daily dose of HCG is the
same in all cases, so the same diet proves to be satisfactory
for a small elderly lady of leisure or a hard working muscular
giant. Under the effect of HCG the obese body is always able
to obtain all the calories it needs from the abnormal fat
deposits, regardless of whether it uses up 1500 or 4000 per
day. It must be made very clear to the patient that he is
living to a far greater extent on the fat which he is losing
than on what he eats.
Many patients ask why eggs are not
allowed. The contents of two good sized eggs are roughly
equivalent to 100 grams of meat, but fortunately the yolk
contains a large amount of fat, which is undesirable. Very
occasionally we allow egg - boiled, poached or raw - to
patients who develop an aversion to meat, but in this case
they must add the white of three eggs to the one they eat
whole. In countries where cottage
cheese made from skimmed milk is available 100 grams may
occasionally be used instead of the meat, but no other cheeses
are allowed.
Vegetarians
Strict vegetarians such as orthodox
Hindus present a special problem, because milk and curds are
the only animal protein they will eat. To supply them with
sufficient protein of animal origin they must drink 500 cc. of
skimmed milk per day, though part of this ration can be taken
as curds. As far as fruit, vegetables and starch are
concerned, their diet is the same as that of non-vegetarians;
they cannot be allowed their usual intake of vegetable
proteins from leguminous plants such as beans or from wheat or
nuts, nor can they have their customary rice. In spite of
these severe restrictions, their average loss is about half
that of non-vegetarians, presumably owing to the sugar content
of the milk.
Faulty Dieting
Few patients will take one's word for
it that the slightest deviation from the diet has under HCG
disastrous results as far as the weight is concerned. This
extreme sensitivity has the advantage that the smallest error
is immediately detectable at the daily weighing but most
patients have to make the experience before they will believe
it.
Persons in high official positions such
as embassy personnel, politicians, senior executives, etc.,
who are obliged to attend social functions to which they
cannot bring their meager meal must be told beforehand that an
official dinner will cost them the loss of about three days
treatment, however careful they are and in spite of a friendly
and would-be cooperative host. We generally advise them to
avoid all around embarrassment, the almost inevitable turn of
conversation to their weight problem and the outpouring of lay
counsel from their table partners by not letting it be known
that they are under treatment. They should take dainty
servings of everything, bide what they can under the cutlery
and book the gain which may take three days to get rid of as
one of the sacrifices which their profession entails. Allowing
three days for their correction, such incidents do not
jeopardize the treatment, provided they do not occur all too
frequently in which case treatment should be postponed to a
socially more peaceful season.
Vitamins and anemia
Sooner or later most patients express a
fear that they may be running out of vitamins or that the
restricted diet may make them anemic. On this score the
physician can confidently relieve their apprehension by
explaining that every time they lose a pound of fatty tissue,
which they do almost daily, only the actual fat is burned up;
all the vitamins, the proteins, the blood, and the minerals
which this tissue contains in abundance are fed back into the
body. Actually, a low blood count
not due to any serious disorder of the blood forming tissues
improves during treatment, and we have never encountered a
significant protein deficiency nor signs of a lack of vitamins
in patients who are dieting regularly.
The First Days of
Treatment
On the day of the third injection it is
almost routine to hear two remarks. One is: “You know, Doctor,
I'm sure it's only psychological, but I already feel quite
different”. So common is this remark, even from very skeptical
patients that we hesitate to accept the psychological
interpretation. The other typical remark is: “Now that I have
been allowed to eat anything I want, I can't get it down.
Since yesterday I feel like a stuffed pig. Food just doesn't
seem to interest me any more, and I am longing to get on with
your diet”. Many patients notice that they are passing more
urine and that the swelling in their ankles is less even
before they start dieting.
On the day of the fourth injection most
patients declare that they are feeling fine. They have usually
lost two pounds or more, some say they feel a bit empty but
hasten to explain that this does not amount to hunger. Some
complain of a mild headache of which they have been forewarned
and for which they have been given permission to take
aspirin.
During the second and third day of
dieting - that is, the fifth and sixth injection-these minor
complaints improve while the weight continues to drop at about
double the usually overall average of almost one pound per
day, so that a moderately severe case may by the fourth day of
dieting have lost as much as 8- 10 lbs.
It is usually at this point that a
difference appears between those patients who have literally
eaten to capacity during the first two days of treatment and
those who have not. The former feel remarkably well; they have
no hunger, nor do they feel tempted when others eat normally
at the same table. They feel lighter, more clear-headed and
notice a desire to move quite contrary to their previous
lethargy. Those who have disregarded the advice to eat to
capacity continue to have minor discomforts and do not have
the same euphoric sense of self-being until about a week
later. It seems that their normal fat reserves require that
much more time before they are fully stocked.
Fluctuations in weight
loss
After the fourth or fifth day of
dieting the daily loss of weight begins to decrease to one
pound or somewhat less per clay, and there is a smaller
urinary output. Men often continue to lose regularly at that
rate, but women are more irregular in spite of faultless
dieting. There may be no drop at all for two or three days and
then a sudden loss which reestablishes the normal average.
These fluctuations are entirely due to variations in the
retention and elimination of water, which are more marked in
women than in men.
The weight registered by the scale is
determined by two processes not necessarily synchronized under
the influence of HCG. Fat is being extracted from
the cells, in which it is stored in the fatty tissue. When
these cells are empty and therefore serve no purpose, the body
breaks down the cellular structure and absorbs it, but
breaking up of useless cells, connective tissue, blood
vessels, etc., may lag behind the process of fat-extraction.
When this happens the body appears to replace some of the
extracted fat with water which is retained for this purpose.
As water is heavier than fat the scales may show no loss of
weight, although sufficient fat has actually been consumed to
make up for the deficit in the 500-Calorie diet. When such
tissue is finally broken down, the water is liberated and
there is a sudden flood of urine and a marked loss of weight.
This simple interpretation of what is really an extremely
complex mechanism is the one we give those patients who want
to know why it is that on certain days they do not lose,
though they have committed no dietary error.
Patients who have previously regularly
used diuretics as a method of reducing, lose fat during the
first two or three weeks of treatment which shows in their
measurements, but the scale may show little or no loss because
they are replacing the normal water content of their body
which has been dehydrated. Diuretics should never be used for
reducing.
Interruptions of Weight
Loss
We distinguish four types of
interruption in the regular daily loss. The first is the one
that has already been mentioned in which the weight stays
stationary for a day or two, and this occurs, particularly
towards the end of a course, in almost every case.
The Plateau
The second type of interruption we call
a “plateau”. A plateau lasts 4-6 days and frequently occurs
during the second half of a full course, particularly in
patients that have been doing well and whose overall average
of nearly a pound per effective injection has been maintained.
Those who are losing more than the average all have a plateau
sooner or later. A plateau always corrects itself, but many
patients who have become accustomed to a regular daily loss
get unnecessarily worried. No amount of explanation
convinces them that a plateau does not mean that they are no
longer responding normally to treatment.
In such cases we consider it
permissible, for purely psychological reasons, to break up the
plateau. This can be done in two ways. One is a so-called
“apple day”. An apple-day begins at lunch and continues until
just before lunch of the following day. The patients are given
six large apples and are told to eat one whenever they feel
the desire though six apples is the maximum allowed. During an
apple-day no other food or liquids except plain water are
allowed and of water they may only drink just enough to quench
an uncomfortable thirst if eating an apple still leaves them
thirsty. Most patients feel no need for water and are quite
happy with their six apples. Needless to say, an apple-day may
never be given on the day on which there is no injection. The
apple-day produces a gratifying loss of weight on the
following day, chiefly due to the elimination of water. This
water is not regained when the patients resume their normal
500-calorie diet at lunch, and on the following days they
continue to lose weight satisfactorily.
The other way to break up a plateau is
by giving a non-mercurial diuretic for one day. This is
simpler for the patient but we prefer the apple-day as we
sometimes find that though the diuretic is very effective on
the following day it may take two to three days before the
normal daily reduction is resumed, throwing the patient into a
new fit of despair. It is useless to give either an apple-day
or a diuretic unless the weight has been stationary for at
least four days without any dietary error having been
committed.
Reaching a Former Level
The third type of interruption in the
regular loss of weight may last much longer - ten days to two
weeks. Fortunately, it is rare and only occurs in very
advanced cases, and then hardly ever during the first course
of treatment. It is seen only in those patients who during
some period of their lives have maintained a certain fixed
degree of obesity for ten years or more and have then at some
time rapidly increased beyond that weight. When then in the
course of treatment the former level is reached, it may take
two weeks of no loss, in spite of HCG and diet, before further
reduction is normally resumed.
Menstrual Interruption
The fourth type of interruption is the
one which often occurs a few days before and during the
menstrual period and in some women at the time of ovulation.
It must also be mentioned that when a woman becomes pregnant
during treatment - and this is by no means uncommon - she at
once ceases to lose weight. An unexplained arrest of reduction
has on several occasions raised our suspicion before the first
period was missed. If in such cases, menstruation is delayed,
we stop injecting and do a precipitation test five days later.
No pregnancy test should be carried out earlier than five days
after the last injection, as otherwise the HCG may give a
false positive result.
Oral contraceptives may be used during
treatment.
Dietary Errors
Any interruption of the normal loss of
weight which does not fit perfectly into one of those
categories is always due to some possibly very minor dietary
error. Similarly, any gain of more than 100 grams is
invariably the result of some transgression or mistake, unless
it happens on or about the day of ovulation or during the
three days preceding the onset of menstruation, in which case
it is ignored. In all other cases the reason for the gain must
be established at once.
The patient who frankly admits that he
has stepped out of his regimen when told that something has
gone wrong is no problem. He is always surprised at being
found out, because unless he has seen this himself he will not
believe that a salted almond, a couple of potato chips, a
glass of tomato juice or an extra orange will bring about a
definite increase in his weight on the following day.
Very often he wants to know why extra
food weighing one ounce should increase his weight by six
ounces. We explain this in the following way: Under the
influence of HCG the blood is saturated with food and the
blood volume has adapted itself so that it can only just
accommodate the 500 calories which come in from the intestinal
tract in the course of the day. Any additional income, however
little this may be, cannot be accommodated and the blood is
therefore forced to increase its volume sufficiently to hold
the extra food, which it can only do in a very diluted form.
Thus it is not the weight of what is eaten that plays the
determining role but rather the amount of water which the body
must retain to accommodate this food.
This can be illustrated by mentioning
the case of salt. In order to hold one teaspoonful of salt the
body requires one liter of water, as it cannot accommodate
salt in any higher concentration. Thus, if a person eats one
teaspoonfull of salt his weight will go up by more than two
pounds as soon as this salt is absorbed from his
intestine.
To this explanation many patients
reply: Well, if I put on that much every time I eat a little
extra, how can I hold my weight after the treatment? It
must therefore be made clear that this only happens as long as
they are under HCG. When treatment is over, the blood is no
longer saturated and can easily accommodate extra food without
having to increase its volume. Here again the professional
reader will be aware that this interpretation is a
simplification of an extremely intricate physiological process
which actually accounts for the phenomenon.
Salt and Reducing
While we are on the subject of salt, I
can take this opportunity to explain that we make no
restriction in the use of salt and insist that the patients
drink large quantities of water throughout the treatment. We
are out to reduce abnormal fat and are not in the least
interested in such illusory weight losses as can be achieved
by depriving the body of salt and by desiccating it. Though we
allow the free use of salt, the daily amount taken should be
roughly the same, as a sudden increase will of course be
followed by a corresponding increase in weight as shown by the
scale. An increase in the intake of salt is one of the most
common causes for an increase in weight from one day to the
next. Such an increase can be ignored, provided it is
accounted for, it in no way influences the regular loss of
fat.
Water
Patients are usually hard to convince
that the amount of water they retain has nothing to do with
the amount of water they drink. When the body is forced to
retain water, it will do this at all costs. If the fluid
intake is insufficient to provide all the water required, the
body withholds water from the kidneys and the urine becomes
scanty and highly concentrated, imposing a certain strain on
the kidneys. If that is insufficient, excessive water will be
with-drawn from the intestinal tract, with the result that the
feces become hard and dry. On the other hand if a patient
drinks more than his body requires, the surplus is promptly
and easily eliminated. Trying to prevent the body from
retaining water by drinking less is therefore not only futile
but even harmful.
Constipation
An excess of water keeps the feces
soft, and that is very important in the obese, who commonly
suffer from constipation and a spastic colon. While a patient
is under treatment we never permit the use of any kind of
laxative taken by mouth. We explain that owing to the
restricted diet it is perfectly satisfactory and normal to
have an evacuation of the bowel only once every three to four
days and that, provided plenty of fluids are taken, this never
leads to any disturbance. Only in those patients who begin to
fret after four days do we allow the use of a suppository.
Patients who observe this rule find that after treatment they
have a perfectly normal bowel action and this delights many of
them almost as much as their loss of weight.
Investigating Dietary
Errors
When the reason for a slight gain in
weight is not immediately evident, it is necessary to
investigate further. A patient who is unaware of having
committed an error or is unwilling to admit a mistake protests
indignantly when told he has done something he ought not to
have done. In that atmosphere no fruitful investigation can be
conducted; so we calmly explain that we are not accusing him
of anything but that we know for certain from our not
inconsiderable experience that something has gone wrong and
that we must now sit down quietly together and try and find
out what it was. Once the patient realizes that it is in his
own interest that he play an active and not merely a passive
role in this search, the reason for the setback is almost
invariably discovered. Having been through hundreds of such
sessions, we are nearly always able to distinguish the
deliberate liar from the patient who is merely fooling himself
or is really unaware of having erred.
Liars and Fools
When we see obese patients there are
generally two of us present in order to speed up routine
handling. Thus when we have to investigate a rise in weight, a
glance is sufficient to make sure that we agree or disagree.
If after a few questions we both feel reasonably sure that the
patient is deliberately lying, we tell him that this is our
opinion and warn him that unless he comes clean we may refuse
further treatment. The way he reacts to this furnishes
additional proof whether we are on the right track or not we
now very rarely make a mistake.
If the patient breaks down and
confesses, we melt and are all forgiveness and treatment
proceeds. Yet if such performances have to be repeated more
than two or three times, we refuse further treatment. This
happens in less than 1% of our cases. If the patient is
stubborn and will not admit what he has been up to, we usually
give him one more chance and continue even though we have been
unable to find the reason for his gain. In many such cases
there is no repetition, and frequently the patient does then
confess a few days later after he has thought things over.
The patient who is fooling himself is
the one who has committed some trifling, offense against the
rules but who has been able to convince himself that this is
of no importance and cannot possibly account for the gain in
weight. Women seem particularly prone to getting themselves
entangled in such delusions. On the other hand, it does
frequently happen that a patient will in the midst of a
conversation unthinkingly spear an olive or forget that he has
already eaten his breadstick.
A mother preparing food for the family
may out of sheer habit forget that she must not taste the
sauce to see whether it needs more salt. Sometimes a rich
maiden aunt cannot be offended by refusing a cup of tea into
which she has put two teaspoons of sugar, thoughtfully
remembering the patient's taste from previous occasions. Such
incidents are legion and are usually confessed without
hesitation, but some patients seem genuinely able to forget
these lapses and remember them with a visible shock only after
insistent questioning.
In these cases we go carefully over the
day. Sometimes the patient has been invited to a meal or gone
to a restaurant, naively believing that the food has actually
been prepared exactly according to instructions. They will
say: “Yes, now that I come to think of it the steak did seem a
bit bigger than the one I have at home, and it did taste
better; maybe there was a little fat on it, though I specially
told them to cut it all away”. Sometimes the breadsticks were
broken and a few fragments eaten, and “Maybe they were a
little more than one”. It is not uncommon for patients to
place too much reliance on their memory of the diet-sheet and
start eating carrots, beans or peas and then to seem genuinely
surprised when their attention is called to the fact that
these are forbidden, as they have not been listed.
Cosmetics
When no dietary error is elicited we
turn to cosmetics. Most women find it hard to believe that
fats, oils, creams and ointments applied to the skin are
absorbed and interfere with weight reduction by HCG just as if
they had been eaten. This almost incredible sensitivity to
even such very minor increases in nutritional intake is a
peculiar feature of the HCG method. For instance, we find that
persons who habitually handle organic fats, such as workers in
beauty parlors, masseurs, butchers, etc. never show what we
consider a satisfactory loss of weight unless they can avoid
fat coming into contact with their skin.
The point is so important that I will
illustrate it with two cases. A lady who was cooperating
perfectly suddenly increased half a pound. Careful questioning
brought nothing to light. She had certainly made no dietary
error nor had she used any kind of face cream, and she was
already in the menopause. As we felt that we could trust her
implicitly, we left the question suspended. Yet just as she
was about to leave the consulting room she suddenly stopped,
turned and snapped her fingers. “I've got it,” she said. This
is what had happened : She had bought herself a new set of
make-up pots and bottles and, using her fingers, had
transferred her large assortment of cosmetics to the new
containers in anticipation of the day she would be able to use
them again after her treatment.
The other case concerns a man who
impressed us as being very conscientious. He was about 20 lbs.
overweight but did not lose satisfactorily from the onset of
treatment. Again and again we tried to find the reason but
with no success, until one day he said:“I never told you this,
but I have a glass eye. In fact, I have a whole set of them. I
frequently change them, and every time I do that I put a
special ointment in my eyesocket.. Do you think that could
have anything to do with it?” As we thought just that, we
asked him to stop using this ointment, and from that day on
his weight-loss was regular.
We are particularly averse to those
modern cosmetics which contain hormones, as any interference
with endocrine regulations during treatment must be absolutely
avoided. Many women whose skin has in the course of years
become adjusted to the use of fat containing cosmetics find
that their skin gets dry as soon as they stop using them. In
such cases we permit the use of plain mineral oil, which has
no nutritional value. On the other hand, mineral oil should
not be used in preparing the food, first because of its
undesirable laxative quality, and second because it absorbs
some fat-soluble vitamins, which are then lost in the stool.
We do permit the use of lipstick, powder and such lotions as
are entirely free of fatty substances. We also allow
brilliantine to be used on the hair but it must not be rubbed
into the scalp. Obviously sun-tan oil is prohibited.
Many women are horrified when told that
for the duration of treatment they cannot use face creams or
have facial massages. They fear that this and the loss of
weight will ruin their complexion. They can be fully
reassured. Under treatment normal fat is restored to the skin,
which rapidly becomes fresh and turgid, making the expression
much more youthful. This is a characteristic of the HCG method
which is a constant source of wonder to patients who have
experienced or seen in others the facial ravages produced by
the usual methods of reducing. An obese woman of 70 obviously
cannot expect to have her pued face reduced to normal without
a wrinkle, but it is remarkable how youthful her face remains
in spite of her age.
The Voice
Incidentally, another interesting
feature of the HCG method is that it does not ruin a singing
voice. The typically obese prima donna usually finds that when
she tries to reduce, the timbre of her voice is liable to
change, and understandably this terrifies her. Under HCG this
does not happen; indeed, in many cases the voice improves and
the breathing invariably does. We have had many cases of
professional singers very carefully controlled by expert voice
teachers, and they have been so enthusiastic that they now
frequently send us patients.
Other Reasons for a Gain
Apart from diet and cosmetics there can
be a few other reasons for a small rise in weight. Some
patients unwittingly take chewing gum, throat pastilles,
vitamin pills, cough syrups etc., without realizing that the
sugar or fats they contain may interfere with a regular loss
of weight. Sex hormones or cortisone in its various modern
forms must be avoided,
though oral contraceptives are
permitted. In fact the only self-medication we allow is
aspirin for a headache, though headaches almost invariably
disappear after a week of treatment, particularly if of the
migraine type.
Occasionally we allow a sleeping tablet
or a tranquilizer, but patients should be told that while
under treatment they need and may get less sleep. For
instance, here in
Italy
where it is customary to sleep during the siesta which lasts
from one to four in the afternoon most patients find that
though they lie down they are unable to sleep.
We encourage swimming and sun bathing
during treatment, but it should be remembered that a severe
sunburn always produces a temporary rise in weight, evidently
due to water retention. The same may be seen when a patient
gets a common cold during treatment. Finally, the weight can
temporarily increase - paradoxical though this may sound -
after an exceptional physical exertion of long duration
leading to a feeling of exhaustion. A game of tennis, a
vigorous swim, a run, a ride on horseback or a round of golf
do not have this effect; but a long trek, a day of skiing,
rowing or cycling or dancing into the small hours usually
result in a gain of weight on the following day, unless the
patient is in perfect training. In patients coming from
abroad, where they always use their cars, we often see this
effect after a strenuous day of shopping on foot, sightseeing
and visits to galleries and museums. Though the extra muscular
effort involved does consume some additional calories, this
appears to be offset by the retention of water which the tired
circulation cannot at once eliminate.
Appetite-reducing Drugs
We hardly ever use amphetamines, the
appetite-reducing drugs such as Dexedrin, Dexamil, Preludin,
etc., as there seems to be no need for them during the HCG
treatment. The only time we find them useful is when a patient
is, for impelling and unforeseen reasons, obliged to forego
the injections for three to four days and yet wishes to
continue the diet so that he need not interrupt the
course.
Unforeseen Interruptions of
Treatment
If an interruption of treatment lasting
more than four days is necessary, the patient must increase
his diet to at least 800 calories by adding meat, eggs,
cheese, and milk to his diet after the third day, as otherwise
he will find himself so hungry and weak that he is unable to
go about his usual occupation. If the interval lasts less than
two weeks the patient can directly resume injections and the
500-calorie diet, but if the interruption lasts longer he must
again eat normally until he has had his third injection.
When a patient knows beforehand that he
will have to travel and be absent for more than four days, it
is always better to stop injections three days before he is
due to leave so that he can have the three days of strict
dieting which are necessary after the last injection at home.
This saves him from the almost impossible task of having to
arrange the 500 calorie diet while en route, and he can thus
enjoy a much greater dietary freedom from the day of his
departure. Interruptions occurring before 20 effective
injections have been given are most undesirable, because with
less than that number of injections some weight is liable to
be regained. After the 20th injection an unavoidable
interruption is merely a loss of time.
Muscular Fatigue
Towards the end of a full course, when
a good deal of fat has been rapidly lost, some patients
complain that lifting a weight or climbing stairs requires a
greater muscular effort than before. They feel neither
breathlessness nor exhaustion but simply that their muscles
have to work harder. This phenomenon, which disappears soon
after the end of the treatment, is caused by the removal of
abnormal fat deposited between, in, and around the muscles.
The removal of this fat makes the muscles too long, and so in
order to achieve a certain skeletal movement - say the bending
of an arm - the muscles have to perform greater contraction
than before. Within a short while the muscle adjusts itself
perfectly to the new situation, but under HCG the loss of fat
is so rapid that this adjustment cannot keep up with it.
Patients often have to be reassured that this does not mean
that they are “getting weak”. This phenomenon does not occur
in patients who regularly take vigorous exercise and continue
to do so during treatment.
Massage
I never allow any kind of massage
during treatment. It is entirely unnecessary and merely
disturbs a very delicate process which is going on in the
tissues. Few indeed are the masseurs and masseuses who can
resist the temptation to knead and hammer abnormal fat
deposits. In the course of rapid reduction it is sometimes
possible to pick up a fold of skin which has not yet had time
to adjust itself, as it always does under HCG, to the changed
figure. This fold contains its normal subcutaneous fat and may
be almost an inch thick. It is one of the main objects of the
HCG treatment to keep that fat there. Patients and their
masseurs do not always understand this and give this fat a
working-over. I have seen such patients who were as black and
blue as if they had received a sound thrashing.
In my opinion, massage, thumping,
rolling, kneading, and shivering undertaken for the purpose of
reducing abnormal fat can do nothing but harm. We once had the
honor of treating the proprietress of a high class institution
that specialized in such antics. She had the audacity to
confess that she was taking our treatment to convince her
clients of the efficacy of her methods, which she had found
useless in her own case.
How anyone in his right mind is able to
believe that fatty tissue can be shifted mechanically or be
made to vanish by squeezing is beyond my comprehension. The
only effect obtained is severe bruising. The torn tissue then
forms scars, and these slowly contracts making the fatty
tissue even harder and more unyielding.
A lady once consulted us for her most
ungainly legs. Large masses of fat bulged over the ankles of
her tiny feet, and there were about 40 lbs. too much on her
hips and thighs. We assured her that this overweight could be
lost and that her ankles would markedly improve in the
process. Her treatment progressed most satisfactorily but to
our surprise there was no improvement in her ankles. We then
discovered that she had for years been taking every kind of
mechanical, electric and heat treatment for her legs and that
she had made up her mind to resort to plastic surgery if we
failed.
Re-examining the fat above her ankles,
we found that it was unusually hard. We attributed this to the
countless minor injuries inflicted by kneading. These injuries
had healed but had left a tough network of connective
scar-tissue in which the fat was imprisoned. Ready to try
anything, she was put to bed for the remaining three weeks of
her first course with her lower legs tightly strapped in
unyielding bandages. Every day the pressure was increased. The
combination of HCG, diet and strapping brought about a marked
improvement in the shape of her ankles. At the end of her
first course she returned to her home abroad. Three months
later she came back for her second course. She had maintained
both her weight and the improvement of her ankles. The same
procedure was repeated, and after five weeks she left the
hospital with a normal weight and legs that, if not exactly
shapely, were at least unobtrusive. Where no such injuries of
the tissues have been inflicted by inappropriate methods of
treatment, these drastic measures are never necessary.
Blood Sugar
Towards the end of a course or when a
patient has nearly reached his normal weight it occasionally
happens that the blood sugar drops below normal, and we have
even seen this in patients who had an abnormally high blood
sugar before treatment. Such an attack of hypoglycemia is
almost identical with the one seen in diabetics who have taken
too much insulin. The attack comes on suddenly; there is the
same feeling of light-headedness, weakness in the knees,
trembling, and unmotivated sweating. But under HCG,
hypoglycemia does not produce any feeling of hunger. All these
symptoms are almost instantly relieved by taking two heaped
teaspoons of sugar.
In the course of treatment the
possibility of such an attack is explained to those patients
who are in a phase in which a drop in blood sugar may occur.
They are instructed to keep sugar or glucose sweets handy,
particularly when driving a car. They are also told to watch
the effect of taking sugar very carefully and report the
following day. This is important, because anxious patients to
whom such an attack has been explained are apt to take sugar
unnecessarily, in which case it inevitably produces a gain in
weight and does not dramatically relieve the symptoms for
which it was taken, proving that these were not due to
hypoglycemia. Some patients mistake the effects of emotional
stress for hypoglycemia. When the symptoms are quickly
relieved by sugar this is proof that they were indeed due to
an abnormal lowering of the blood sugar, and in that case
there is no increase in the weight on the following day. We
always suggest that sugar be taken if the patient is in
doubt.
Once such an attack has been relieved
with sugar we have never seen it recur on the immediately
subsequent days, and only very rarely does a patient have two
such attacks separated by several days during a course of
treatment. In patients who have not eaten sufficiently during
the first two days of treatment we sometimes give sugar when
the minor symptoms usually felt during the first there days of
treatment continue beyond that time, and in some cases this
has seemed to speed up the euphoria ordinarily associated with
the HCG method.
The Ratio of Pounds to
Inches
An interesting feature of the HCG
method is that, regardless of how fat a patient is, the
greatest circumference -- abdomen or hips as the case may be
is reduced at a constant rate which is extraordinarily close
to 1 cm. per kilogram of weight lost. At the beginning of
treatment the change in measurements is somewhat greater than
this, but at the end of a course it is almost invariably found
that the girth is as many centimeters less as the number of
kilograms by which the weight has been reduced. I have never
seen this clear cut relationship in patients that try to
reduce by dieting only.
Preparing the Solution
Human chorionic gonadotrophin comes on
the market as a highly soluble powder which is the pure
substance extracted from the urine of pregnant women. Such
preparations are carefully standardized, and any brand made by
a reliable pharmaceutical company is probably as good as any
other. The substance should be extracted from the urine and
not from the placenta, and it must of course be of human and
not of animal origin. The powder is sealed in ampoules or in
rubber-capped bottles in varying amounts which are stated in
International Units. In this form HCG is stable; however, only
such preparations should he used that have the date of
manufacture and the date of expiry clearly stated on the label
or package. A suitable solvent is always supplied in a
separate ampoule in the same package.
Once HCG is in solution it is far less
stable. It may be kept at room-temperature for two to three
days, but if the solution must be kept longer it should always
be refrigerated. When treating only one or two cases
simultaneously, vials containing a small number of units say
1000 I.U. should be used. The 10 cc. of solvent which is
supplied by the manufacturer is injected into the rubber-
capped bottle containing the HCG, and the powder must dissolve
instantly. Of this solution 1 .25 cc. are withdrawn for each
injection. One such bottle of 1000 I.U. therefore furnishes 8
injections. When more than one patient is being treated, they
should not each have their own bottle but rather all be
injected from the same vial and a fresh solution made when
this is empty.
As we are usually treating a fair
number of patients at the same time, we prefer to use vials
containing 5000 units. With these the manufactures also supply
10 cc. of solvent. Of such a solution 0.25 cc. contain the 125
I.U., which is the standard dose for all cases and which
should never be exceeded. This small amount is awkward to
handle accurately (it requires an insulin syringe) and is
wasteful, because there is a loss of solution in the nozzle of
the syringe and in the needle. We therefore prefer a higher
dilution, which we prepare in the following way: The solvent
supplied is injected into the rubbercapped bottle containing
the 5000 I.U . As these bottles are too small to hold more
solvent, we
withdraw 5 cc., inject it into an empty
rubber-capped bottle and add 5 cc. of normal saline to each
bottle. This gives us 10 cc. of solution in each bottle, and
of this solution 0.5 cc. contains 125 I.U. This amount is
convenient to inject with an ordinary syringe.
Injecting
HCG produces little or no
tissue-reaction, it is completely painless and in the many
thousands of injections we have given we have never seen an
inflammatory or suppurative reaction at the site of the
injection.
One should avoid leaving a vacuum in
the bottle after preparing the solution or after withdrawal of
the amount required for the injections as otherwise alcohol
used for sterilizing a frequently perforated rubber cap might
be drawn into the solution. When sharp needles are used, it
sometimes happens that a little bit of rubber is punched out
of the rubber cap and can be seen as a small black speck
floating in the solution. As these bits of rubber are heavier
than the solution they rapidly settle out, and it is thus easy
to avoid drawing them into the syringe.
We use very fine needles that are two
inches long and inject deep intragluteally in the outer upper
quadrant of the buttocks. The injection should if possible not
be given into the superficial fat layers, which in very obese
patients must be compressed so as to enable the needle to
reach the muscle. It is also important that the daily
injection should be given at intervals as close to 24 hours as
possible. Any attempt to economize in time by giving larger
doses at longer intervals is doomed to produce less
satisfactory results.
There are hardly any contraindications
to the HCG method. Treatment can be continued in the presence
of abscesses, suppuration, large infected wounds and major
fractures. Surgery and general anesthesia are no reason to
stop and we have given treatment during a severe attack of
malaria. Acne or boils are no contraindication, the former
usually clears up, and furunculosis comes to an end.
Thrombophlebitis is no contraindication, and we have treated
several obese patients with HCG and the 500-calorie diet while
suffering from this condition. Our impression has been that in
obese patients the phlebitis does rather better and certainly
no worse than under the usual treatment alone. This also
applies to patients suffering from varicose ulcers which tend
to heal rapidly.
Fibroids
While uterine fibroids seem to be in no
way affected by HCG in the doses we use, we have found that
very large, externally palpable uterine myomas are apt to give
trouble. We are convinced that this is entirely due to the
rather sudden disappearance of fat from the pelvic bed upon
which they rest and that it is the weight of the tumor
pressing on the underlying tissues which accounts for the
discomfort or pain which may arise during treatment. While we
disregard even fair-sized or multiple myomas, we insist that
very large ones be operated before treatment. We have had
patients present themselves for reducing fat from their
abdomen who showed no signs of obesity, but had a large
abdominal tumor.
Gallstones
Small stones in the gall bladder may in
patients who have recently had typical colics cause more
frequent colics under treatment with HCG. This may be due to
the almost complete absence of fat from the diet, which
prevents the normal emptying of the gall bladder. Before
undertaking treatment we explain to such patients that there
is a risk of more frequent and possibly severe symptoms and
that it may become necessary to operate. If they are prepared
to take this risk and provided they agree to undergo an
operation if we consider this imperative, we proceed with
treatment, as after weight reduction with HCG the operative
risk is considerably reduced in an obese patient. In such
cases we always give a drug which stimulates the flow of bile,
and in the majority of cases nothing untoward happens. On the
other hand, we have looked for and not found any evidence to
suggest that the HCG treatment leads to the formation of
gallstones as pregnancy sometimes does.
The Heart
Disorders of the heart are not as a
rule contraindications. In fact, the removal of abnormal fat -
particularly from the heart-muscle and from the surrounding of
the coronary arteries - can only be beneficial in cases of
myocardial weakness, and many such patients are referred to us
by cardiologists. Within the first week of treatment all
patients - not only heart cases - remark that they have lost
much of their breathlessness
Coronary Occlusion
In obese patients who have recently
survived a coronary occlusion, we adopt the following
procedure in collaboration with the cardiologist. We wait
until no further electrocardiographic changes have occurred
for a period of three months. Routine treatment is then
started under careful control and it is usual to find a
further electrocardiographic improvement of a condition which
was previously stationary.
In the thousands of cases we have
treated we have not once seen any sort of coronary incident
occur during or shortly after treatment. The same applies to
cerebral vascular accidents. Nor have we ever seen a case of
thrombosis of any sort develop during treatment, even though a
high blood pressure is rapidly lowered. In this respect, too,
the HCG treatment resembles pregnancy.
Teeth and Vitamins
Patients whose teeth are in poor repair
sometimes get more trouble under prolonged treatment, just as
may occur in pregnancy. In such cases we do allow calcium and
vitamin D, though not in an oily solution. The only other
vitamin we permit is vitamin C, which we use in large doses
combined with an antihistamine at the onset of a common cold.
There is no objection to the use of an antibiotic if this is
required, for instance by
the dentist. In cases of broncial
asthma and hay fever we have occasionally resorted to
cortisone during treatment and find that triamcinolone is the
least likely to interfere with the loss of weight, but many
asthmatics improve with HCG alone.
Alcohol
Obese heavy drinkers, even those
bordering on alcoholism, often do surprisingly well under HCG
and it is exceptional for them to take a drink while under
treatment. When they do, they find that a relatively small
quantity of alcohol produces intoxication. Such patients say
that they do not feel the need to drink This may in part be
due to the euphoria which the treatment produces and in part
to the complete absence of the need for quick sustenance from
which most obese patients suffer.
Though we have had a few cases that
have continued abstinence long after treatment, others relapse
as soon as they are back on a normal diet. We have a few
“regular customers” who, having once been reduced to their
normal weight, start to drink again though watching their
weight. Then after some months they purposely overeat in order
to gain sufficient weight for another course of HCG which
temporarily gets them out of their drinking routine. We do not
particularly welcome such cases, but we see no reason for
refusing their request.
Tuberculosis
It is interesting that obese patients
suffering from inactive pulmonary tuberculosis can be safely
treated. We have under very careful control treated patients
as early as three months after they were pronounced inactive
and have never seen a relapse occur during or shortly after
treatment. In fact, we only have one case on our records in
which active tuberculosis developed in a young man about one
year after a treatment which had lasted three weeks. Earlier
X-rays showed a calcified spot from a childhood infection
which had not produced clinical symptoms. There was a family
history of tuberculosis, and his illness started under adverse
conditions which certainly had nothing to do with the
treatment. Residual calcifications from an early infection are
exceedingly common, and we never consider them a
contraindication to treatment.
The Painful Heel
In obese patients who have been trying
desperately to keep their weight down by severe dieting, a
curious symptom sometimes occurs. They complain of an
unbearable pain in their heels which they feel only while
standing or walking. As soon as they take the weight off their
heels the pain ceases. These cases are the bane of the
rheumatologists and orthopedic surgeons who have treated them
before they come to us. All the usual investigations are
entirely negative, and there is not the slightest response to
anti- rheumatic medication or physiotherapy. The pain may be
so severe that the patients are obliged to give up their
occupation, and they are not infrequently labeled as a case of
hysteria. When their heels are
carefully examined one finds that the sole is softer than
normal and that the heel bone - the calcaneus - can be
distinctly felt, which is not the case in a normal foot.
We interpret the condition as a lack of
the hard fatty pad on which the calcaneus rests and which
protects both the bone and the skin of the sole from pressure.
This fat is like a springy cushion which carries the weight of
the body. Standing on a heel in which this fat is missing or
reduced must obviously be very painful. In their efforts to
keep their weight down these patients have consumed this
normal structural fat.
Those patients who have a normal or
subnormal weight while showing the typically obese fat
deposits are made to eat to capacity, often much against their
will, for one week. They gain weight rapidly but there is no
improvement in the painful heels. They are then started on the
routine HCG treatment. Overweight patients are treated
immediately. In both cases the pain completely disappears in
10-20 days of dieting, usually around the 15th day of
treatment, and so far no case has had a relapse. We have been
able to follow up such patients for years.
We are particularly interested in these
cases, as they furnish further proof of the contention that
HCG + 500 calories not only removes abnormal fat but actually
permits normal fat to be replaced, in spite of the deficient
food intake. It is certainly not so that the mere loss of
weight reduces the pain, because it frequently disappears
before the weight the patient had prior to the period of
forced feeding is reached.
The Skeptical Patient
Any doctor who starts using the HCG
method for the first time will have considerable difficulty,
particularly if he himself is not fully convinced, in making
patients believe that they will not feel hungry on 500
calories and that their face will not collapse. New patients
always anticipate the phenomena they know so well from
previous treatments and diets and are incredulous when told
that these will not occur. We overcome all this by letting new
patients spend a little time in the waiting room with older
hands, who can always be relied upon to allay these fears with
evangelistic zeal, often demonstrating the finer points on
their own body.
A waiting-room filled with obese
patients who congregate daily is a sort of group therapy. They
compare notes and pop back into the waiting room after the
consultation to announce the score of the last 24 hours to an
enthralled audience. They cross-check on their diets and
sometimes confess sins which they try to hide from us, usually
with the result that the patient in whom they have confided
palpitatingly tattles the whole disgraceful story to us with a
“But don't let her know I told you.”
Concluding a Course
When the three days of dieting after
the last injection are over, the patients are told that they
may now eat anything they please, except sugar and starch
provided they faithfully observe one simple rule. This rule is
that they must have their own portable bathroom-scale always
at hand, particularly while traveling. They must without fail
weight themselves every morning as they get out of bed, having
first emptied their bladder. If they are in the habit of
having breakfast in bed, they must weigh before breakfast.
It takes about 3 weeks before the
weight reached at the end of the treatment becomes stable,
i.e. does not show violent fluctuations after an occasional
excess. During this period patients must realize that the
so-called carbohydrates, that is sugar, rice, bread, potatoes,
pastries etc, are by far the most dangerous. If no
carbohydrates whatsoever are eaten, fats can be indulged in
somewhat more liberally and even small quantities of alcohol,
such as a glass of wine with meals, does no harm, but as
soon as fats and starch are combined things are very liable to
get out of hand. This has to be observed very carefully
during the first 3 weeks after the treatment is ended
otherwise disappointments are almost sure to occur.
Skipping a Meal
As long as their weight stays within
two pounds of the weight reached on the day of the last
injection, patients should take no notice of any increase but
the moment the scale goes beyond two pounds, even if this is
only a few ounces, they must on that same day entirely skip
breakfast and lunch but take plenty to drink. In the evening
they must eat a huge steak with only an apple or a raw tomato.
Of course this rule applies only to the morning weight.
Ex-obese patients should never check their weight during the
day, as there may be wide fluctuations and these are merely
alarming and confusing.
It is of utmost importance that the meal
is skipped on the same day as the scale registers an increase
of more than two pounds and that missing the meals is not
postponed until the following day. If a meal is skipped on
the day in which a gain is registered in the morning this
brings about an immediate drop of often over a pound. But if
the skipping of the meal - and skipping means literally
skipping, not just having a light meal - is postponed the
phenomenon does not occur and several days of strict dieting
may be necessary to correct the situation.
Most patients hardly ever need to skip
a meal. If they have eaten a heavy lunch they feel no desire
to eat their dinner, and in this case no increase takes place.
If they keep their weight at the point reached at the end of
the treatment, even a heavy dinner does not bring about an
increase of two pounds on the next morning and does not
therefore call for any special measures. Most patients are
surprised how small their appetite has become and yet how much
they can eat without gaining weight. They no longer suffer
from an
abnormal appetite and feel satisfied
with much less food than before. In fact, they are usually
disappointed that they cannot manage their first normal meal,
which they have been planning for weeks.
Losing more Weight
An ex-patient should never gain more than
two pounds without immediately correcting this, but it is
equally undesirable that more than two lbs. be lost after
treatment, because a greater loss is always achieved at the
expense of normal fat. Any normal fat that is lost is
invariably regained as soon as more food is taken, and it
often happens that this rebound overshoots the upper two lbs.
limit.
Trouble After Treatment
Two difficulties may be encountered in
the immediate post-treatment period. When a patient has consumed
all his abnormal fat or, when after a full course, the
injection has temporarily lost its efficacy owing to the body
having gradually evolved a counter regulation, the patient at
once begins to feel much more hungry and even weak. In spite
of repeated warnings, some over-enthusiastic patients do not
report this. However, in about two days the fact that they are
being undernourished becomes visible in their faces, and
treatment is then stopped at once. In such cases - and only in
such cases - we allow a very slight increase in the diet, such
as an extra apple, 150 grams of meat or two or three extra
breadsticks during the three days of dieting after the last
injection.
When abnormal fat is no longer being
put into circulation either because it has been consumed or
because immunity has set in, this is always felt by the
patient as sudden, intolerable and constant hunger. In
this sense, the HCG method is completely self-limiting. With
HCG it is impossible to reduce a patient, however
enthusiastic, beyond his normal weight. As soon as no more
abnormal fat is being issued, the body starts consuming normal
fat, and this is always regained as soon as ordinary feeding
is resumed. The patient then finds that the 2-3 lbs. he has
lost during the last days of treatment are immediately
regained. A meal is skipped and maybe a pound is lost. The
next day this pound is regained, in spite of a careful watch
over the food intake. In a few days a tearful patient is back
in the consulting room, convinced that her case is a
failure.
All that is happening is that the
essential fat lost at the end of the treatment, owing to the
patient's reluctance to report a much greater hunger, is being
replaced. The weight at which such a patient must stabilize
thus lies 2-3 lbs. higher than the weight reached at the end
of the treatment. Once this higher basic level is established,
further difficulties in controlling the weight at the new
point of stabilization hardly arise.
Beware of Over-enthusiasm
The other trouble which is frequently
encountered immediately after treatment is again due to
over-enthusiasm. Some patients cannot believe
that they can eat fairly normally without regaining weight.
They disregard the advice to eat anything they please except
sugar and starch and want to play safe. They try more or less
to continue the 500-calorie diet on which they felt so well
during treatment and make only minor variations, such as
replacing the meat with an egg, cheese, or a glass of milk. To
their horror they find that in spite of this bravura, their
weight goes up. So, following instructions, they skip one
meager lunch and at night eat only a little salad and drink a
pot of unsweetened tea, becoming increasingly hungry and weak.
The next morning they find that they have increased yet
another pound. They feel terrible, and even the dreaded
swelling of their ankles is back. Normally we check our
patients one week after they have been eating freely, but
these cases return in a few days. Either their eyes are filled
with tears or they angrily imply that when we told them to eat
normally we were just fooling them.
Protein deficiency
Here too, the explanation is quite
simple. During treatment the patient has been only just above
the verge of protein deficiency and has had the advantage of
protein being fed back into his system from the breakdown of
fatty tissue. Once the treatment is over there is no more HCG
in the body and this process no longer takes place. Unless an
adequate amount of protein is eaten as soon as the treatment
is over, protein deficiency is bound to develop, and this
inevitably causes the marked retention of water known as
hunger- edema.
The treatment is very simple. The
patient is told to eat two eggs for breakfast and a huge steak
for lunch and dinner followed by a large helping of cheese and
to phone through the weight the next morning. When these
instructions are followed a stunned voice is heard to report
that two lbs. have vanished overnight, that the ankles are
normal but that sleep was disturbed, owing to an extraordinary
need to pass large quantities of water. The patient having
learned this lesson usually has no further trouble.
Relapses
As a general rule one can say that
60%-70% of our cases experience little or no difficulty in
holding their weight permanently. Relapses may be due to
negligence in the basic rule of daily weighing. Many patients
think that this is unnecessary and that they can judge any
increase from the fit of their clothes. Some do not carry their scale
with them on a journey as it is cumbersome and takes a big
bite out of their luggage-allowance when flying. This is a
disastrous mistake, because after a course of HCG as much as
10 lbs. can be regained without any noticeable change in the
fit of the clothes. The reason for this is that after
treatment newly acquired fat is at first evenly distributed
and does not show the former preference for certain parts of
the body.
Pregnancy or the menopause may annul
the effect of a previous treatment. Women who take treatment
during the one year after the last menstruation - that is at
the onset of the menopause - do just as well as others, but
among them the relapse rate is higher until the menopause is
fully established. The period of one year after
the last menstruation applies only to women who are not being
treated with ovarian hormones. If these are taken, the
premenopausal period may be indefinitely prolonged.
Late teenage girls who suffer from
attacks of compulsive eating have by far the worst record of
all as far as relapses are concerned.
Patients who have once taken the
treatment never seem to hesitate to come back for another
short course as soon as they notice that their weight is once
again getting out of hand. They come quite cheerfully and
hopefully, assured that they can be helped again. Repeat
courses are often even more satisfactory than the first
treatment and have the advantage, as do second courses, that
the patient already, knows that he will feel comfortable
throughout.
Plan
of a
Normal
Course
125 I.U. of HCG daily (except during
menstruation) ui injections have been given.
Until 3rd injection forced feeding.
After 3rd injection, 500 calorie diet
to be continued until 72 hours after the last injection.
For the following 3 weeks, all foods
allowed except starch and sugar in any form (careful with very
sweet fruit).
After 3 weeks, very gradually add
starch in small quantities, always controlled by morning
weighing.
CONCLUSION
The HCG + diet method can bring relief
to every case of obesity, but the method is not simple. It is
very time consuming and requires perfect cooperation between
physician and patient. Each case must be handled individually,
and the physician must have time to answer questions, allay
fears and remove misunderstandings. He must also check the
patient daily. When something goes wrong he must at once
investigate until he finds the reason for any gain that may
have occurred. In most cases it is useless to hand the patient
a diet-sheet and let the nurse give him a "shot."
The method involves a highly complex
bodily mechanism, and the physician must make himself some
sort of picture of what is actually happening; otherwise he
will not be able to deal with such difficulties as may arise
during treatment.
I must beg those trying the method for
the first time to adhere very strictly to the technique and
the interpretations here outlined and thus treat a few hundred
cases before embarking on experiments of their own, and until
then refrain from introducing innovations, however thrilling
they may seem. In a new method, innovations or departures from
the original technique can only be usefully evaluated against
a substantial background of experience with what is at the
moment the orthodox procedure.
I have tried to cover all the problems
that come to my mind. Yet a bewildering array of new questions
keeps arising, and my interpretations are still fluid. In
particular, I have never had an opportunity of conducting the
laboratory investigations which are so necessary for a
theoretical understanding of clinical observations, and I can
only hope that those more fortunately placed will in time be
able to fill this gap.
The problems of obesity are perhaps not
so dramatic as the problems of cancer, but they often cause
life long suffering. How many promising careers have been
ruined by excessive fat; how many lives have been shortened. If some way -however
cumbersome - can be found to cope effectively with this
universal problem of modern civilized man, our world will be a
happier place for countless fellow men and women.
GLOSSARY
ACNE . .
. Common skin disease in which pimples, often
containing pus, appear on face, neck and shoulders.
ACTH . .
. Abbreviation for adrenocorticotrophic hormone. One
of the many hormones produced by the anterior lobe of the
pituitary gland. ACTH controls the outer part, rind or cortex
of the adrenal glands. When ACTH is injected it dramatically
relieves arthritic pain, but it has many undesirable side
effects, among which is a condition similar to severe obesity.
ACTH is now usually replaced by cortisone.
ADRENALIN .
. . Hormone produced by the inner part of the
Adrenals. Among many other functions, adrenalin is concerned
with blood pressure, emotional stress, fear and cold.
ADRENALS .
. . Endocrine glands. Small bodies situated atop the
kidneys and hence also known as suprarenal glands. The
adrenals have an outer rind or cortex which produces vitally
important hormones, among which are Cortisone similar
substances. The adrenal cortex is controlled by ACTH. The
inner part of the adrenals, the medulla, secretes adrenalin
and is chiefly controlled by the autonomous nervous
system.
ADRENOCORTEX... See adrenals.
AMPHETAMINES . . . Synthetic
drugs which reduce the awareness of hunger and stimulate
mental activity, rendering sleep impossible. When used for the
latter two purposes they are dangerously habit-forming. They
do not diminish the body's need for food, but merely suppress
the perception of that need. The original drug was known as
Benzedrine, from which modern variants such as Dexedrine,
Dexamil, and Preludin have been derived. Amphetamines may help
an obese patient to prevent a further increase in weight but
are unsatisfactory for reducing, as they do not cure the
underlying disorder and as their prolonged use may lead to
malnutrition and addiction.
ARTERIOSCLEROSIS . . . Hardening
of the arterial wall through the calcification of abnormal
deposits of a fatlike substance known as cholesterol.
ASCHFIE1M-ZONDEK . . . Authors of
a test by which early pregnancy can be diagnosed by injecting
a woman's urine into female mice. The HCG present in pregnancy
urine produces certain changes in the vagina of these animals.
Many similar tests, using other animals such as rabbits,
frogs, etc. have been devised.
ASSIMILATE
. . . Absorbed digested food from the intestines.
AUTONOMOUS
. . . Here used to describe the independent or
vegetative nervous system which manages the automatic
regulations of the body.
BASAL
METABOLISM . . . The body's chemical turnover at
complete rest and when fasting. The basal metabolic rate is
expressed as the amount of oxygen used up in a given time. The
basal metabolic rate (BMR) is controlled by the thyroid
gland.
CALORIE . .
. The physicist's calorie is the amount of heat
required to raise the temperature of 1 cc. of water by 1
degree Centigrade. The dieticiari's Calorie (always written
with a capital C) is 1000 times greater. Thus when we
speak of a 500 Calorie diet this means that the body is being
supplied with as much fuel as would be required to raise the
temperature of 500 liters of water by 1 degree Centigrade or
50 liters by 10 degrees. This is quite insufficient to cover
the heat and energy requirements of an adult body. In
the HCG method the deficit is made up from the abnormal
fat-deposits, of which 1 lb. furnishes the body with more than
2000 Calories. As this is roughly the amount lost every
day, a patient under HCG is never short of fuel.
CEREBRAL .
. . Of the brain. Cerebral vascular disease is a
disorder concerning the blood vessels of the brain, such as
cerebral thrombosis or hemorrhage, known as apoplexy or
stroke.
CHOLESTEROL
. . . A fatlike substance contained in almost every
cell of the body. In the blood it exists in two forms, known
as free and esterified. The latter form is under certain
conditions deposited in the inner lining of the arteries (see
arteriosclerosis). No clear and definite relationship between
fat intake and cholesterol-level in the blood has yet been
established.
CHORIONIC .
. . Of the chorion, which is part of the placenta or
after-birth. The term chorionic is justly applied to HCG, as
this hormone is exclusively produced in the placenta, from
where it enters the human mother's blood and is later excreted
in her urine.
COMPULSIVE
EATING. . . A form of oral gratification with which a
repressed sex-instinct is sometimes vicariously relieved.
Compulsive eating must not be confused with the real hunger
from which most obese patients suffer.
CONGENITAL
. . . Any condition which exists at or before
birth.
CORONARY ARTERIES . . . Two blood
vessels which encircle the heart and supply all the blood
required by the heart-muscle.
CORPUS
LUTEUM . . . A yellow body which forms in the ovary
at the follicle from which an egg has been detached. This body
acts as an endocrine gland and plays an important role in
menstruation and pregnancy. Its secretion is one of the sex
hormones, and it is stimulated by another hormone known as
LSH, which stands for luteum stimulating hormones. LSH is
produced in the anterior lobe of the pituitary gland. LSH is
truly gonadotrophic and must never be confused with HCG, which
is a totally different substance, having no direct action on
the corpus luteum.
CORTEX . .
. Outer covering or rind. The term is applied to the
outer part of the adrenals but is also used to describe the
gray matter which covers the white matter of the brain.
CORTISONE .
. . A synthetic substance which acts like an adrenal
hormone. It is today used in the treatment of a large number
of illnesses, and several chemical variants have been
produced, among which are prednisone and triaincinolone.
CUSHING . .
. A great American brain surgeon who described a
condition of extreme obesity associated with symptoms of
adrenal disorder. Cushing's Syndrome may be caused by organic
disease of the pituitary or the adrenal glands but, as was
later discovered, it also occurs as a result of excessive ACTH
medication.
DIENCEPHALON . . . A primitive
and hence very old part of the brain which lies between and
under the two large hemispheres. In man the diencephalon (or
hypothalamus) is subordinate to the higher brain or cortex,
and yet it ultimately controls all that happens inside the
body. It regulates all the endocrine glands, the autonomous
nervous system, the turnover of fat and sugar. It seems also
to be the seat of the primitive animal instincts and is the
relay station at which emotions are translated into bodily
reactions.
DIURETIC. .
. Any substance that increases the flow of urine.
DYSFUNCTION
. . . Abnormal functioning of any organ, be this
excessive, deficient or in any way altered.
EDEMA . .
. An abnormal accumulation of water in the
tissues.
ELECTROCARDIOGRAM . . . Tracing
of electric phenomena taking place in the heart during each
beat. The tracing provides information about the condition and
working of the heart which is not otherwise obtainable.
ENDOCRINE .
. . We distinguish endocrine and exocrine glands. The
former produce hormones, chemical regulators, which they
secrete directly into the blood circulation in the gland and
from where they are carried all over the body. Examples of
endocrine glands are the pituitary, the thyroid and the
adrenals. Exocrine glands produce a visible secretion such as
saliva, sweat, urine. There are also glands which are
endocrine and exocrine. Examples are the testicles, the
prostate and the pancreas, which produces the hormone insulin
and digestive ferments which flow from the gland into the
intestinal tract. Endocrine glands are closely inter dependent
of each other, they are linked to the autonomous nervous
system and the diencephalon presides over this whole
incredibly complex regulatory system.
EMACIATED .
. . Grossly undernourished.
EUPHORIA .
. . A feeling of particular physical and mental well
being.
FERAL . .
. Wild, unrestrained.
FIBROID . .
. Any benign new growth of connective tissue. When
such a tumor originates from a muscle, it is known as a myoma.
The most common seat of myomas is the uterus.
FOLLICLE .
. . Any small bodily cyst or sac containing a liquid.
Here the term applies to the ovarian cyst in which the egg is
formed. The egg is expelled when a ripe follicle bursts and
this is known as ovulation (see corpus luteurn).
FSH . .
. Abbreviation for follicle-stimulating hormone. FSH
is another (see corpus luteum) anterior pituitary hormone
which acts directly on the ovarian follicle and is therefore
correctly called a gonadotrophin.
GLANDS . .
. See endocrine.
GONADOTROPHIN . . . See corpus
luteum, follicle and FSH. Gonadotrophic literally means sex
gland-directed. FSH, LSH and the equivalent hormones in the
male, all produced in the anterior lobe of the pituitary
gland, are true gonadotrophins. Unfortunately and confusingly,
the term gonadotrophin has also been applied to the placental
hormone of pregnancy known as human chorionic gonadotrophin
(HCG). This hormone acts on the diencephalon and can only
indirectly influence the sex-glands via the anterior lobe of
the pituitary.
HCG . .
. Abbreviation for human chorionic gonadotrophin
HORMONES .
. . See endocrine.
HYPERTENSION . . . High blood
pressure.
HYPOGLYCEMIA . . . A condition in
which the blood sugar is below normal. It can be relieved by
eating sugar.
HYPOPHYSIS
. . . Another name for the pituitary gland.
HYPOTHESIS
. . . A tentative explanation or speculation on how
observed facts and isolated scientific data can be brought
into an intellectually satisfying relationship of cause and
effect. Hypotheses are useful for directing further research,
but they are not necessarily an exposition of what is believed
to be the truth. Before a hypothesis can advance to the
dignity of a theory or a law, it must be confirmed by all
future research. As soon as research turns up data which no
longer fit the hypothesis, it is immediately abandoned for a
better one.
LSH . .
. See corpus luteum.
METABOLISM
. . . See basal metabolism.
MIGRAINE .
. . Severe half-sided headache often associated with
vomiting.
MUCOID . .
. Slime-like.
MYOCARDIUM
. . . The heart-muscle.
MYOMA . .
. See fibroid.
MYXEDEMA .
. . Accumulation of a mucoid substance in the tissues
which occurs in cases of severe primary thyroid
deficiency.
NEOLITHIC .
. . In the history of human culture we distinguish
the Early Stone Age or Paleolithic, the Middle Stone Age or
Mesolithic and the New Stone Age or Neolithic period. The
Neolithic period started about 8000 years ago when the first
attempts at agriculture, pottery and animal domestication made
at the end of the Mesolithic period suddenly began to develop
rapidly along the road that led to modern civilization.
NORMAL
SALINE . . . A low concentration of salt in water
equal to the salinity of body fluids.
PHLEBITIS .
. . An inflammation of the veins. When a blood-clot
forms at the site of the inflammation, we speak of
thrombophlebitis.
PITUITARY .
. . A very complex endocrine gland which lies at the
base of the skull, consisting chiefly of an anterior and a
posterior lobe. The pituitary is controlled by the
diencephalon, which regulates the anterior lobe by means of
hormones which reach it through small blood vessels. The
posterior lobe is controlled by nerves which run from the
diencephalon into this part of the gland. The anterior lobe
secretes many hormones, among which are those that regulate
other glands such as the thyroid, the adrenals and the sex
glands.
PLACENTA .
. . The after-birth. In women, a large and highly
complex organ through which the child in the womb receives its
nourishment from the mother's body. It is the organ in which
HCG is manufactured and then given off into the mother's
blood.
PROTEIN . .
. The living substance in plant and animal cells.
Herbivorous animals can thrive on plant protein alone, but man
must base some protein of animal origin (milk, eggs or flesh)
to live healthily. When insufficient protein is eaten, the
body retains water.
PSORIASIS .
. . A skin disease which produces scaly patches.
These tend to disappear during pregnancy and during the
treatment of obesity by the HCG method.
RENAL . .
. Of the kidney.
RESERPINE .
. . An Indian drug extensively used in the treatment
of high blood pressure and some forms of mental disorder.
RETENTION
ENEMA . . . The slow infusion of a liquid into the
rectum, from where it is absorbed and not evacuated.
SACRUM . .
. A fusion of the lower vertebrate into the large
bony mass to which the pelvis is attached.
SEDIMENTATION RATE . . . The
speed at which a suspension of red blood cells settles out. A
rapid settling out is called a high sedimentation rate and may
be indicative of a large number of bodily disorders of
pregnancy.
SEXUAL
SELECTION . . . A sexual preference for individuals
which show certain traits. If this preference or selection
goes on generation after generation, more and more individuals
showing the trait will appear among the general population.
The natural environment has little or nothing to do with this
process. Sexual selection therefore differs from natural
selection, to which modern man is no longer subject because he
changes his environment rather than let the environment change
him.
STRIATION .
. . Tearing of the lower layers of the skin owing to
rapid stretching in obesity or during pregnancy. When first
formed striae are dark reddish lines which later change into
white scars.
SUPRARENAL
GLANDS . . . See adrenals.
SYNDROME .
. . A group of symptoms which in their association
are characteristic of a particular disorder.
THROMBOPHLEBITIS . . . See
phlebitis.
THROMBUS .
. . A blood-clot in a blood-vessel.
TRIAMCINOLONE . . . A modern
derivative of cortisone.
URIC ACID .
. . A product of incomplete protein-breakdown or
utilization in the body. When uric acid becomes deposited in
the gristle of the joints we speak of gout.
VARICOSE
ULCERS . . . Chronic ulceration above the ankles due
to varicose veins which interfere with the normal blood
circulation in the affected areas.
VEGETATIVE
. . . See autonomous.
VERTEBRATE . . . Any animal that has a back-bone.
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